Site Feedback

Resolved questions

我住在北京的话我经常去老上海饭店吃饭。非常好吃。 我特别喜欢roudingjiabao 和 chachabao。这些菜怎么走?

when i lived in beijing i went to a restaurant called lao shanghai fandian alot. and i really miss there food.
especialy roudingjiabao and chachabao.
im hopeing that someone knows how they are made so i can try to make some.
they also made some thing that looked like a spring roll. deepfried with bambo and pork. but forgot what it was called:(

For learning: Chinese (Mandarin)
Base language: Chinese (Mandarin)
Category: Uncategorized



    Please enter between 2 and 2000 characters.



    Sort by:

    Best Answer - Chosen by Voting
    你说的是“城隍庙小吃”吧!(cheng2 huang2 miao4 xiao3 chi1)
    roudingjiabao 应该是 肉丁煎包? 我忘记了,我只记得有生煎包sheng1 jian1 bao1,和酱肉包子jiang4 rou4 bao1 zi ....>< i forgot, i just have ate this...
    chachabao是叉烧包吧 cha2 shao1 bao1
    "这些菜怎么走" it should be "这些菜怎么做"

    主料:外皮低筋面粉(flour)150g,细砂糖(sugar)30g,泡打粉(baking powder)1+1/2小匙(spoon),水water180㏄,猪油(cooking oil )1+1/2小匙(spoon),内馅叉烧片(barbecued pork)150g 叉烧酱(Sauce)210g
    (1)将面粉筑成面粉墙,中间留出一个小洞(make Flour built into the "wall", set aside a small hole in the middle),加入细砂糖、泡打粉、水、猪油,混和均匀后(mix up sugar,baking powder,water,cooking oil ),搓揉成面团(dough)。
    (2)叉烧片barbecued pork 切小丁scrap 后,和叉烧酱混合成馅料备用。
    (3)面团dough分切成30g小粒,用桿面棍桿开成圆形(round),包入30g馅料,做成包子状,用大火蒸braise 6分钟即可。


    Submit your answer

    Please enter between 2 and 2000 characters.

    If you copy this answer from another italki answer page, please state the URL of where you got your answer from.


    More resolved questions for learning Chinese (Mandarin)