Misbah Hollis
le couscous
Couscous is a North African dish (North African) typically served with vegetables and meat. Traditionally served on Fridays because that is the holy day in Islam.
blueberry
19 réponse(s)
25 nov. 2021 20:00
Misbah Hollis
Compétences linguistiques
chinese (mandarin), Français
Langue étudiée
chinese (mandarin)
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