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Hinako
Hello everyone,
Yesterday I made grapefruit jelly.
I made it because I had a lot of grapefruit juice that my father bought for me left over. It's hard to drink a lot, but not hard to eat. And jelly is easy to eat.
Making jelly is simple. Simply dissolve the gelatin in a warm drink, mix and chill. I usually use this recipe to make panna cotta by mixing milk, cream, sugar and gelatin. I eat it with my favorite jam. I like it best with tomato jam🍅
28 juin 2022 22:46
Corrections · 3
1
Hello everyone,
Yesterday I made grapefruit jelly.
I made it because I had a lot of grapefruit juice that my father bought for me left over. It's hard to drink a lot, but not hard / easier to eat and jelly is easy to eat.
Making jelly is simple. Simply dissolve the gelatin in a warm drink, mix and (let it) chill. I usually use this recipe to make panna cotta by mixing milk, cream, sugar and gelatin. I eat it with my favorite jam. I like it best with tomato jam🍅
Good work. I don't eat much jam or jelly because I try to avoid sugar, but your recipes sound nice.
29 juin 2022
Hello everyone, Yesterday I made grapefruit jelly. I made it because I had a lot
of grapefruit juice that my father bought for me left over. It's hard to drink a
lot, but not hard to eat. And jelly is easy to eat. Making jelly is simple.
Simply dissolve the gelatin in a warm drink, mix and chill. I usually use this
recipe to make panna cotta by mixing milk, cream, sugar and gelatin. I eat it
with my favorite jam. I like it best with tomato jam🍅
That sounds yummy, Hinako! I like grapefruit but I’ve never tried grapefruit jelly ☺️
29 juin 2022
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Hinako
Compétences linguistiques
Anglais, Japonais, Coréen
Langue étudiée
Anglais, Coréen
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