Note 4: COOKING Hello, dear diary and everyone, who reads my new entry! First of all I'd like to thank you for the corrections, that I have got for my previous entries, it is extremely valuable! I was very lazy to write a note yesterday, but today I hope to rectify the situation. Let's speak about cooking! I know, that almost everybody likes eating tasty, but not evyone prefers to cook by itself. To be good in cooking, the main thing you should have - is a strong willing) Of course, it is not an easy way, but in the process of trial and error you will get a lot of experience, improving your culinary skills time after time. And then it is you hobby, and you doing it with love, the result will be forthcoming. As to me, I started my "chef career" being a teenager, at the age of 12, as I recall. And my first masterpiece was a waffle cake with condensed milk cream. Thanks to my grandma, she liked all my cooking experiments, and never stopped me. To be honest, I didn't get a lot of her experience, but I should! Today I'm a real fan of cooking) And not just of the process itself, but taking a tasty photos of the results. I won't think to become a cook blogger, but I hope my husband and children will appreciate this hobby) Yesterday I cooked a delicious currant cheesecake, here is it)! P.S. in this entry I used some new expressions, which I had looked up in a dictionary, and I hope they are used in a proper way. 1. rectify the situation - or maybe it would be better to say "improve"? 2. the result will be forthcoming - the result will come very soon...or maybe there are some more appropriate expressions?