"Black" green soybean?! (1)
Hi everyone, it’s Ken23e.
(2) I think my opening sentence is always the same and boring. I’m wondering if someone would give me some
advice. <strike>BTW, </strike>
We went to a nearby public market to stock
up with <strike>week’s</strike> vegetables
for the week. <strike>In this season,</strike>
A green soybean called “Kuro Edamame”
is in season (3),
and is very famous in our region. “Kuro” is Japanese and means “
black” in English, but its color is just dark green. Why do we call it “Kuro Edamame”? It’s <strike>still</strike> dark green now
, but it will become <strike>getting</strike> darker and darker, and finally, after about 2 months <strike>later</strike>, it <strike>must</strike>
will be quite black!! <strike>The quite</strike>
This black <strike>one</strike>
edamame is called “Kuromame”. It’s tasty, but too expensive for us. “Kuro edamame” is tasty too, but much cheaper than “Kuromame”, so we love “Kuro Edamame”.^^ Phew! It’s too long, isn’t it? Sorry.
Please feel free to correct my notebook, if it’s wrong or not smooth. Thank you.
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1. I would write
Black-Green Soybean?! but I think what you wrote is ok as long as it is informal. Titles tend to have most of their words capitalized.
2. "it's Ken23e" is fine, but again informal. It sounds like a radio or tv person introducing himself. I actually like your opening sentence. Although it is informal, it sounds friendly.
3. "in season" is a specific English phrase; it means that a certain vegetable or fruit is being harvested now.
良く出来た!Very well done, informative, and enjoyable to read!