En Colombia, martes y miércoles las salas de cine tienen descuento en la boletería, pagas la mitad del precio normal. Aquí te cuento cómo uso esta oportunidad.

La magia de la vida

Episodio 18: Miércoles de cine

1 Kazakh: Мен түсіндім  >> English: Got it / I understood
2 Kazakh: Мен білемін  >> English: I know
3 Kazakh: Қазақша сөйлейсің бе? >> English: Do you speak Kazakh? 
4 Kazakh: Иә, аздап қазақша сөйлеймін >> English: Yes, I speak a little Kazakh 
5 Kazakh: Сен қайдасың? >> English: Where are you?
6 Kazakh: Жұмыстамын >> English: I am at work
7 Kazakh: Қашан келесің?>> English: When will you come?
8 Kazakh: Отыз минуттан кейін келемін >> I will come ın thirty minutes
9 Kazakh: Сенің қарның ашты ма? >> English: Are you hungry?
10 Kazakh: Иә, Қарным ашты >> English: Yes, I'm hungry
11 Kazakh: Тұра тұр, қайда бара жатырсың? >> English: Stay (wait), where are you going?
12 Kazakh: Мен жұмысқа асығып бара жатырмын. >> English: I'm in a hurry to work.
13 Kazakh: Қандай кітап оқып отырсың? >> English: What book are you reading?
14 Kazakh: Тарих туралы кітап оқып отырмын >> English: I'm reading a book about history
15 Kazakh: Ало, саламатсыз ба?! >> English: Hello! (by phone)
16 Kazakh: Иә, тыңдап тұрмын >> English: yes, I'm listening (by phone)
17 Kazakh: Көктөбеге қалай баруға болады?  >> English: How can i get to Koktobe
18 Kazakh: Автобуспен немесе таксимен  бара аласыз  >> English: You can go by bus or taxi (formal)
19 Kazakh: Кіруге бола ма? >> English: Can I come in?
20 Kazakh: Кіріңіз! >> English: Come in!
21 Kazakh: Есіміңіз кім болады? >> English: what's your name? (formal)
22 Kazakh: Есімім Айнұр болады >> My name is Ainur
23Kazakh: Мен саған бір нәрсе айтуым керек >> English: I have to tell you something
24 Kazakh: Жұмыс туралы ма? >> English: About work?
25 Kazakh: Ертең Шымбұлаққа барасың ба?  >> English: Will you go to Shymbulak tomorrow?
26 Kazakh: Жоқ, ертең бос емеспін >> English: No, tomorrow i am busy
27 Kazakh: Ол сенің досың ба? >> English: Is he your friend?
28 Kazakh: Жоқ, ол менің ағам >> English: No, he is my brother (older)
29 Kazakh: Олар қайда кетті? >> English: Where did they go? 
30 Kazakh: Олар киноға кетті >> They went to cinema


Learn Kazakh with Nazym

SENTENCES and PHRASES for daily use PART 1

This episode is for A1 beginners learning Georgian.
You will hear very simple sentences about introducing yourself.
The audio is slow and clear.
English translation is included.
Georgian text:
გამარჯობა!
მე ვარ ქეთი, თქვენი ქართული ენის მასწავლებელი.
კეთილი იყოს თქვენი მობრძანება ჩემს A1 ქართული პოდკასტში.
მე ვარ 33 წლის.
მე ვარ ქართველი.
მე ვცხოვრობ საქართველოში.
მე არ ვცხოვრობ თბილისში.
მე ვცხოვრობ რუსთავში.
ჩემი ოჯახიც ცხოვრობს რუსთავში.
ეს არის პატარა ქალაქი თბილისთან ახლოს.
English translation:
Hello!
I am Keti, your Georgian language teacher.
Welcome to my A1 Georgian podcast.
I am 33 years old.
I am Georgian.
I live in Georgia.
I do not live in Tbilisi.
I live in Rustavi.
My family also lives in Rustavi.
It is a small city near Tbilisi.

Learn Georgian by Listening

About Me | Simple Sentences

Do you prefer food in the traditional way, or are you adventurous and like to try different things?

The Social Evolutionary

Pineapple on Pizza is WRONG! Or is it?

**This story contains graphic and explicit material it is not recommended for children, only for mature audiences**

In this episode The vigilant rabbit is appointed security guard by the anxious creatures of the forest. At the end he cuts off the unicorns horn.

Send me a message me for your free pdf copy of this book and if you would like discuss it.
I hope you enjoy it.
https://www.italki.com/en/teacher/13365914

Squirrel Seeks Chipmunk and other stories from David Sedaris ( Adult 18+) 

The Vigilant Rabbit

Les numéros de 50 à 60 avec Aymaro

50    cinquante	
51	cinquante et un	
52	cinquante-deux	
53	cinquante-trois	
54	cinquante-quatre	
55	cinquante-cinq	
56	cinquante-six	
57	cinquante-sept	
58	cinquante-huit
59	cinquante-neuf	
60	soixante

Les numéros en français avec Aymaro

Les numéros de 50 à 60 en Français avec Aymaro

Vol.46イタリアの町について その２


1. どんな町ですか？

2.何が有名、人気ですか？

3.行ったことや経験がありますか？

4.ルカさんの意見と私の意見


6. フィレンツェ
7. パルマ
8.ペルージャ
9.ベルガモ
10.パレルモ

Vol.46 About Italian Towns Part 2

1. what kind of town is it?

2. what is it famous or popular for?

3. have you been there or have you had some experiences ?

4. your opinion and mine

6. Florence
7. Parma
8. Perugia
9. Bergamo
10. Palermo

第 46 卷关于意大利城镇第 2 部分

1. 这是一个什么样的小镇？

2. 它因什么而闻名或受欢迎？

3. 您去过那里吗？

你的看法和我的看法

6. 佛罗伦萨
7. 帕尔马
8. 佩鲁贾
9. 贝加莫
10. 巴勒莫

SAMURAI BROADCAST　侍放送  継続は力ニャり

Vol.47 イタリアの町についてその２　 　About Italian Towns Part 2　　 第 46 卷关于意大利城镇第 2 部分

Es una bebida alcohólica a base de frutas y piloncillo (es un dulce hecho a base de caña de azúcar). La bebida no tiene tanto contenido alcohólico y se toma en todo México hace años. En los comienzos de esta bebida se la tomaba con maíz, pero ahora se la estila tomar con frutas como piña, manzana y naranja.

​

El término Tepache en México, es utilizado para nombrar una bebida obtenida por la fermentación de los azúcares de alguna fruta. La palabra tepache procede del náhuatl “tepiatl”, que significa bebida de maíz.

​

La primera versión del tepache se hizo con maíz. Era una bebida refrescante fermentada a la que poco a poco se le fue incorporando fruta para endulzarla. Se cree que en un principio se usaban pocos trozos de fruta pues la piña, proveniente de América del Sur, era difícil de conseguir todo el año.

Con la apertura de las vías comerciales y el dominio de culturas prominentes, el comercio y el tributo con frutas, entre ellas la piña, permitió realizar la bebida completamente a base de la fruta. Lo que en un principio fue comercio y tributo, pronto se conviritión en cultivo doméstico.

Entre las otras bebidas fermentadas, el tepache destaca precisamente por su componente base, y es que la piña por su alto contenido de azúcares y agua, es el ejemplo perfecto de fermentación rápida que da como resultado una bebida refrescante, dulce y muy sabrosa, además de ser una fuente importante de energía.

​

El tepache se toma muy frío, se recomienda escarchar el vaso con sal y chile piquín. Se puede acompañar en diferentes platos.

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