Episodio especial por el Día internacional de la Mujer y la Niña en la Ciencia

Entre tapas y eñes con Escudero

Episodio 1. Científicas españolas que cambiaron la historia

Այս թողարկումը հոգեվերլուծության մասին է, համաձայն որի մեր ցանկությունները կարևոր են։ Իսկ դուք ի՞նչ եք կարծում․․․ 

․․․ մասին 

Հոգեվերլուծություն #04

안녕하세요! 오늘도 충분히 멋진 하루를 보낸 당신을 위한 따뜻한 위로와 응원의 메시지를 담았습니다.
이 따뜻하고 진심 어린 메시지는 한국어를 배울 때 여러분을 위한 것입니다.
잠시 휴식을 취하고 재충전하세요.

This video is here to remind you how amazing you were today.
This warm and heartfelt message is for you when you're learning Korean.
Take a moment to relax and recharge.

어젯밤에도 잠을 설쳤죠.
오늘은 조금 괜찮을까 했는데,
아침부터 일이 꼬이기만 했어요.
그런 날,
우리 모두 있잖아요.
하지만 잊지 마세요.
그런 날에도
당신은 멈추지 않았다는 걸요.
넘어져도,
힘들어도,
다시 일어나 한 걸음씩 나아갔잖아요.
그건 정말 대단한 거예요.
오늘의 당신은 충분히 멋졌습니다.
그리고 내일은 더 빛날 거예요.
잠시 쉬어도 괜찮아요.
당신은 그럴 자격이 있으니까요.
오늘도 수고한 당신,
충분히 잘하고 있어요.

You had trouble sleeping last night again, didn’t you?
You thought today might be better,
but things have been going wrong since morning.
We all have days like that, don’t we?
But don’t forget,
even on days like that,
you didn’t stop moving forward.
Even when you stumbled,
even when it was tough,
you got back up and took one step at a time.
That’s truly amazing.
You were incredible today.
And tomorrow, you’ll shine even brighter.
It’s okay to take a break.
You deserve it.
To you, who worked so hard today,
you’re doing great.

Korean Listening Class 한국어 문장 듣기 - Korean teacher, Grace

한국어 듣기 - 한국어로 위로받아요. Find comfort in Korean

En el siguiente episodio, junto con Martín, profe de México; les contamos un poco sobre nuestras rutinas; y debatimos sobre las ventajas y desventajas de tener una.

Dale Play al Español

La rutina

Movilidad turística en la Ciudad de México. 

Spanish México

The head brewmaster for Weihenstephan, the world's oldest brewery, has a secret: he really likes alcohol-free beer.

Even though he's quick to say he obviously enjoys real beer more, Tobias Zollo says he savors alcohol-free beer when he's working or eating lunch. It has the same taste but fewer calories than regular beer because the alcohol has been removed.

"You can't drink beer every day — unfortunately," he joked at the brewery in the German town of Freising, about 31 kilometers north of Munich.

Alcohol-free beer has been gaining popularity in recent years as beer consumption shrinks.

At the Weihenstephan brewery, which was founded in 1040, non-alcoholic beer now makes up 10% of the volume. The increase since they started making alcohol-free drinks in the 1990s, mirrors the statistics for the rest of Germany's beer industry.

"The people are unfortunately — I have to say that as a brewer — unfortunately drinking less beer," said Zollo. "If there's an alternative to have the crisp and fresh taste from a typical Weihenstephan beer, but just as a non-alcoholic version, we want to do that."

This summer, Munich's first alcohol-free beer garden opened near the city's main train station. And even at Oktoberfest alcohol-free beer is on the menu.

The festival, which began on September 21 and continues until October 6, has 18 large tents and all but two of them offer alcohol-free beer. The sober beverage costs the same as an alcoholic beer — between $15 and $17 for a 1-liter mug — but saves drinkers from a hangover.

"For people who don't like to drink alcohol and want to enjoy the Oktoberfest as well, I think it's a good option," Mikael Caselitz, 24, of Munich said at the festival. "Sometimes people feel like they have more fun with alcohol, which is not a good thing because you can also have fun without alcohol."

He added: "If you want to come and drink alcohol-free beer, nobody will judge you."

Practice Listening, Reading & Comprehension

Alcohol-Free Beer Gaining Popularity, Even at Oktoberfest

【北海道Hokkaido生活】
〈#181〉4月18日火曜日　天気/晴れ　気温/7℃ 

稚内市/わっかないし
・北海道に雪が降って、冬に逆戻り。
・東京は、桜が咲いて散った。
・稚内では、38cm雪が積もった。


［単語］
逆/ぎゃく…反対
散る/ちる…落ちる
積もる/つもる…ある物の上に、また乗る。




レッスン待ってます♪



北海道Hokkaido生活 for Japanese learners

〈#181〉　冬に逆戻り？雪が降ったよ！

Grammar : 1. N(place)-에 
                        ex) 학교에 가요.
                    2. past tense 
                        ex) 학교에 가요 - 학교에 갔어요  
                               빵을 먹어요 - 빵을 먹었어요
                               공부를 행 - 공부를 했어요 
Expression : N-에 만족해요 (be satisfied with~)
                        ex) 저는 한국어 수업에 만족해요 

Speaking Practice - Beginner

3. N(place)-에, past tense

Micromanagement, often seen as a hindrance to employee development, can paradoxically create opportunities for upskilling. By recognizing the root causes of micromanagement and implementing targeted upskilling initiatives, HR departments can transform this challenge into a strategic advantage.

Micromanagement frequently stems from a manager's lack of trust in their employees' abilities or a fear of failure. By offering upskilling programs that enhance employees' competencies, HR can address these underlying issues. Skills training in areas such as project management, problem-solving, and decision-making can empower employees to take ownership of their work and reduce the need for constant supervision.

Furthermore, micromanagement can create a culture of dependency. Upskilling initiatives can foster a growth mindset and encourage employees to seek out new challenges. By providing employees with the tools and knowledge to advance their careers, HR can create a more self-sufficient and engaged workforce.

To effectively address micromanagement through upskilling, HR should conduct needs assessments to identify skill gaps within the organization. Tailored training programs can then be developed to address these deficiencies. Additionally, mentoring and coaching opportunities can be provided to support employees as they develop new skills.

By proactively addressing micromanagement through upskilling, HR can create a more positive and productive work environment, improve employee retention, and enhance the overall competitiveness of the organization.