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Coffee It's nice to begin a morning with cup of fresh strong fragrant coffee. In order to make good real coffee one must make it in cezve (we call it turka) It's inconvenient to hit sand at home, so, instead of sand one may use a common stove. You put your cezve with cold water and powdered coffee grains on low hit and wait.. wait a long time... and it is usual you look at other side or worse, you go out of the kitchen for some reason and when you return your coffee is all over the stove. Then you must clean your stove and start all at the beginning. If it happens so often, one may just put two spoons of grained coffee beans in his cup then pour hot water in it and cover the cup by a saucer, and every morning he can now have a cup of not so strong and fragrant coffee but without any troubles

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