I usually add tomatoes, mushrooms, peppers and a bit parsley on top.
But I'm a vegetarian, that's why I don't add ham.
A lot of my friends do it that way - seems to be quite normal in Germany.
Let your imagination cooking for you (Not sure to be understood...). Anyway. For example, at lunch today I cooked cold omelet with tomato, pasta, pepper, mushrooms and cubes cut from ham. It is delicious.
Have a nice day
You can be very creative with an omelet. In the United States, it's common to put cheese in an omelet. A very popular kind of omelet is called a "Western omelet" and contains ham, green pepper, onions. To me a "Western omelet" also contains cheese but there are apparently differences of opinion on this, and I find online that a "true" Western omelet is not supposed to contain cheese.
Thank you guys for your replies! I think that it is a great idea about involving of tomatoes. But for some reason I can't eat tomatoes within an omelet. It sounds rediculous, but by body accepts tomatoes when they are fresh or when they are in pasta or souce but somehow it totally refuses it in omelet. ))) I wonder about it and can't do anything with it and just feel uncomfortable.
Have you experienced such weird problems?