what is kimchi? is it a food or deser
Oct 17, 2012 7:15 PM
Answers · 3
Kimchee is a traditional Korean dish made of vegetables with a variety of seasonings. The most common include brine, scallions, spices, ginger, chopped radish, garlic, saeujeot and aekjeot. It is a staple of Korean food. Kimchi can be stored for a long time and it does not go bad easily. A typical batch of kimchi takes about 2 weeks to ferment but some varieties can be eaten right away. The fermentation gives the kimchi a pickle-like quality.
October 17, 2012
Kimchi = piclked cabbage
October 17, 2012
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