Beginner Chinese Listening

Level up your Chinese listening! This channel, crafted for HSK 5 & 5+ learners, covering business, news, culture, tech, etc. Each episode comes with transcripts and vocab notes (contact me). 

HSK 5 & Superior Soundscapes

Intermediate Chinese Listening

No More Getting Lost in Chinese Learning

In this first interactive episode, we’ll have a simple conversation in Spanish. I’ll ask you questions about yourself, pause so you can answer out loud, and continue as if we were really talking.

Punto de Vista (POV)

Conociéndonos: Our First Spanish Conversation.

インドネシアのコーヒー美味しいよ！

関西弁をゆる~く喋ります

コーヒー美味しい

Uma dica fundamental para facilmente usar o subjuntivo de forma correta e compreensível a todos.

Learn Portuguese Today with Rodrigo

Dicas do Subjuntivo #1 - A correlação

Transcript
https://www.patreon.com/posts/zhong-wen-shi-02-95740701?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=postshare_creator&utm_content=join_link

Lily's Chinese 对话

20240111毛泽东自传节选

Learn the best Spanish vocabulary and expressions related to the different modes of transport. Best for beginner and elementary Spanish students!

Super Basic Spanish

Learn Basic Spanish: Medios de transporte (modes of transport)

Simon Fowler: So what do you think you will have to eat?

Eduardo Gonzales: I know you said the barbecue is good and it does look fantastic, but I see they also have curry here.

Simon Fowler: Yes, they do. It’s really good. You see there are 12 different kinds. The one at the bottom is very mild and as they go up, they get more and more spicy. The one at the top - well, phew! It’s really tasty, but a little too hot for me. There’s a lot of garlic in it, so if you choose that, you need to be brave. And you may not be popular on the plane home tomorrow (laughs).

Eduardo Gonzales: (Laughs) I do like a strong curry though. What I do is I order a dish of yogurt to go with it. It’s nice and thick and cool so if I feel it’s too spicy, I can eat some or add it to my curry to cool it down.

Simon Fowler: That’s a really good idea. I might try that in future.

Eduardo Gonzales: I also like the sound of the cheeseburger, but at the same time, I could have a good cheeseburger in a lot of places.

Simon Fowler: Oh, it’s really special here though. They bake the burgers for a little which makes them taste really good, and then they fry them quickly in olive oil. There are a lot of restaurants where they just put it in the microwave and it tastes terrible.

Eduardo Gonzales: The only thing I used a microwave for is heating up my coffee when I have left it too long. I don’t think you should ever use one for food.

Simon Fowler: Well, here comes the waitress, so it’s decision time.

English Conversation/Dialogue

Eating Out

In this episode for upper-intermediate and advanced English learners, I’ll talk about vocabulary and idioms related to sleep. 

It’s a topic that can come in especially handy if you find yourself engaging in small talk, especially since so many of us are sleep-deprived.

The idioms we’ll cover are:
-hit the hay/hit the sack
-to sleep like a rock/to sleep like a baby
-out like a light
-to catch some Zs
-to sleep on it/to sleep on something

 (Music by Lesfm from Pixabay)