https://drive.google.com/file/d/19FF6vffuFDfMLVWNe4sWKnz39rfc8tcy/view?usp=drivesdk

Teacher Joseph's Podcast

Telling the Time (with transcript for study)

“Why Smart Leaders Struggle to Sound Like Leaders in English”

You can lead a team of 200 people…
but in English, you hesitate to order a coffee.

It’s not grammar.
It’s voice authority mismatch.

🎧 In this episode, discover why smart leaders sound smaller in English — and how to fix it.
Listen now: The Voice Unlock Method™ — Episode 2.

⭐ The Voice Unlock Method™ –  The Inner Game of Speaking English with Calm, Clarity & Presence 

EPISODE 2 — “Why Smart Leaders Struggle to Sound Like Leaders in English”

The Key to Remembering NEW Words and Idioms is to Make as many Associations in your mind as you can. This way, you will never forget what you learnt. 

Tell me in the Comments Section if there are any stories you'd like to share.

All Things English

Vocabulary Acquisition - Sharing Stories

Talking about a cafe I used to have my lunch breaks a couple of years ago.

I'd be glad to see you in my classes, where we can find out your language level, improve grammar, and expand your vocabulary.

Click on the link below and enroll in my classes.

Coffee Break Essay

Describe a cafe you have been to

Un podcast facile à comprendre pour connaitre le vocabulaire des invitations + les verbes "amener" et "apporter" + l'impératif à la 2ème personne du singulier.

France Class Niveau Elémentaire

Viens à la fête et apporte des chips !

Ace Your Next Presentation: Master the Introduction!

Are you a professional who presents in English? If so, have you ever asked yourself these questions during presentation prep:

What’s the most impactful way to start my presentation?

Where should I focus my efforts during the preparation phase?

How can I improve my English pronunciation for maximum clarity?

These are common concerns for presenters, and this new podcast directly addresses these challenges. It is focused on the early stage of a presentation. Learn expert strategies to start strong, engage your audience, and deliver a clear, confident message.

Get ready to transform your presentation introductions! This podcast is packed with proven strategies to grab your audience’s attention and deliver a confident start. Discover secrets and techniques to engage and impress. Listen now.

Want me to focus & enhance your presentation skills individually?

Join one of my open meetings now.

The Habits of Women Growing Into Strong, Confident English Communicators

Ace Your Next Presentation: Master the Introduction!

En este episodio tengo el placer de charlar con Miguel, un hombre jubilado que conoce como pocos la geografía, la historia y las costumbres de España. Durante la entrevista, Miguel nos lleva de viaje por distintas ciudades, nos cuenta anécdotas curiosas y comparte su visión sobre cómo ha cambiado la vida en nuestro país a lo largo de los años. Si te interesa la cultura española y quieres practicar tu comprensión auditiva con una conversación auténtica y pausada, este episodio te va a encantar.

VAMOS AL LÍO ¡¡¡ESCUCHA!!!

UN PASEO POR ESPAÑA

Being able to talk on a wide variety of topics is really helpful for getting a higher mark on the IELTS test. 

In this podcast I will help you to form opinions and ideas for Speaking Part 3 and Writing Part 2.

You can also book a private lesson with me on my profile. Hope to see you in a lesson soon!

IELTS with Nick - World Knowledge 

Do people today work too much? 

Barbecue is a much-loved part of American food culture, with different areas having their own special flavors and cooking styles. From the Carolinas to Texas, there's a lot to learn about how barbecue styles are different across the country — and what better place to learn than at a museum!

Planned to open next spring in Kansas City, Missouri, the Museum of BBQ says it will be the world's first museum dedicated to teaching visitors about the history and culture of the cooking style.

"Barbecue is a feast for your senses," says food writer Jonathan Bender, who is opening the museum with chef Alex Pope. "Here in one of the BBQ capitals of the world, we're creating a place where you can immerse yourself in the stories of barbecue."

The museum will have rooms based on different barbecue styles, and what it calls "the main American regions of barbecue" — the Carolinas; Memphis, Tennessee; Texas; and Kansas City.



There will also be an oversized pot of "barbecue beans" for kids to play in, and a gift shop where visitors can buy things like barbecue spices, sauces and aprons.

Bender says the museum will be a place "where barbecue comes alive."

Kansas City is one of the barbecue capitals of the world, home to more than 100 local barbecue restaurants and many barbecue competitions. The city's barbecue style is famous for its "burnt ends" — charred pieces of slow-cooked beef brisket — often served with a thick, sweet, tomato-based sauce.

But the best styles and flavors are often debated among lovers of the cooking style — which is something the museum may help to encourage among its visitors!

"Barbecue isn't just food. It's culture," Bender told CNN Travel. And the founders hope visitors will come away from the museum with a new appreciation for barbecue and the community it creates.