Hi，来和小学生一起学汉语拼音、汉字、句子、课文吧！

和中国小学生一起学汉语

中国成语故事

一起说汉语

A：我们要不要买几个新的椅子？
B：好啊，什么时候去买？
A：明天下午怎么样？你明天下午几点能回来？
B：三点多。

日常对话 daily conversation

买东西

without Him life was hard on her but hope never dies.  

هزار و یک قصه (story time)

Chapter 4

*In this podcast , we explore the power of taking small, consistent steps toward achieving our goals

**Book Podcast lesson to discuss the topic and access the texts

English Psychology Podcasts

Taking small stepts

Oi gente, aqui é a Aneleh, sua tutora de português favorita. No episódio de hoje vamos nos aprofundar em uma habilidade muito prática e essencial para os viajantes: pedir direções em português brasileiro. No final desse episódio, você saberá pedir direções quando estiver explorando as ruas encantadoras do Brasil. Ah e se quiser acompanhar o script do podcast é só clicar neste link:  https://docs.google.com/document/d/1WUN3r0UdzdWLRmJefJhOnLiAgzp7sZmHWx8xAEn34VE/edit?usp=sharing
Vamos começar?!

Hi guys, this is Aneleh, your favorite Portuguese tutor. In today's episode we will delve into a very practical and essential skill for travelers: asking for directions in Brazilian Portuguese. By the end of this episode, you'll know how to ask for directions when exploring Brazil's charming streets. Oh and if you want to follow the podcast script, just click on this link: https://docs.google.com/document/d/1WUN3r0UdzdWLRmJefJhOnLiAgzp7sZmHWx8xAEn34VE/edit?usp=sharing
Let's start?!

Portuguese Drops 

 Pedindo informações em Português

‘’Goedemorgen, schaatsen en kaas’’. The Dutch pronounciation is often quite different than the English one. In this podcast series I will walk you in 3 lessons through the pronounciations; the consonants, the short and long vowels, and difficult combinations.   In this episode we will talk about the Dutch vowels. Join me in this podcast to learn about the Dutch language.

Learning Dutch with Jeroen!

1.2 - The Dutch vowels

Take a listen for the pronunciation of ED such as needed or rushed! To book a class , click my profile below! Thanks Jerome for being a great guest!


Alexis : https://www.italki.com/en/teacher/9464070
Jerome: https://www.italki.com/en/teacher/4075458

Hey Alexis!

Correct Pronunciation of ED!!🎙️

When we talk about Lionel Messi, it's easy to talk about numbers. He has been named the best men's player in the world eight times. He has won one World Cup, four European Champions League trophies and an Olympic gold medal.

He has scored more than 800 goals for his clubs and his country.

But these numbers only tell some of the story. It's also his balance, the way he moves his feet, slides the ball through another player's legs and finds space on the field.

Soccer is often called "the beautiful game," and for many people, no one has ever played it quite as beautifully as Messi.

His story began in Rosario, Argentina, where he was born in 1987. There, when he was a child, he played for a club called Newell's Old Boys.

Clubs around the world soon heard about the young star in South America, and aged 13 he moved with his family to Spain, where he joined FC Barcelona's junior team.

By the age of 16, he was already playing for the club's adult team. Goals, then trophies, came quickly, and he never looked back.

He was soon a global star, and one of the world's highest paid sportspeople.

Messi left Barcelona in 2021, having scored more goals for the club than anyone else. He joined Paris Saint-Germain, and then, two years later, Inter Miami in the US.

In 2022, he was Argentina's captain and the star player in his country's World Cup win. Messi, at just 170 centimeters tall, had become a giant of the sport.




Practice Listening, Reading & Comprehension

A Giant of the Sport: The Lionel Messi Story

LA COCHINITA PIBIL.

En la época prehispánica, la cochinita pibil era un platillo que se degustaba cada 2 de noviembre durante el llamado “Hanal Pixan” -comida de las almas-. Este guiso se elaboraba con faisán, jabalí o venado y se cocía en el pib u “horno de tierra”.

Después, durante la Colonia, la carne de esos animales fue reemplazada por la de cerdo. Pero no solo la carne fue lo que cambió, también los hornos de tierra pues fueron sustituidos poco a poco por ollas de vapor u hornos normales.

Ingredientes (para 10 o 12 personas)
2 hojas de plátano pasadas por la flama (para ablandarlas)
1½ kilo de pierna de puerco
½ kilo de lomo de puerco con costilla
200 gramos de recado de achiote (se puede usar el que se vende comercialmente)
1 taza de jugo de naranja agria o mitad de vinagre y mitad de jugo de naranja dulce
¼ de cucharadita de comino en polvo
1 cucharadita de orégano seco
½ cucharadita de pimienta negra en polvo
½ cucharadita de canela en polvo
5 pimientas gordas toscamente molida
3 dientes de ajo exprimido
½ cucharadita de chile piquín
Sal al gusto
125 gramos de manteca de cerdo
1 cucharadita de pimienta blanca en polvo

Salsa para acompañarla:
8 rabanitos muy bien lavados y finamente picados
1 cebolla morada chica picada muy finamente
4 chiles habaneros picados muy finamente
½ taza de cilantro picado muy finamente
1 taza de jugo de naranja agria o de vinagre
Sal al gusto
Preparación
Primero, forra una charola de horno con las hojas de plátano, y deja que éstas sobresalgan para poder envolver la cochinita.
Después coloca la carne sobre las mismas y disuelve el achiote en la naranja agria.
Posteriormente, añade las especias y con esto baña la carne. Deja marinar cuando menos ocho horas o de un día para otro en el refrigerador.
Baña entonces con la manteca derretida, luego envuelve muy bien en las hojas de plátano, tapa con papel de aluminio y hornea en un horno precalentado a 175º C durante 1½ horas, o hasta que la carne esté tan suave que casi se ...

