こんにちは

今回のエピソードは「自転車がないときどうすればいいか」

日本で多い犯罪は「自転車泥棒」です。

でも、泥棒じゃないときにも自転車がなくなります。

それは日本の規則/きそく が原因なんです…

ルールを知らないときパニックになるかも？！

ぜひ、聞いてみてくださいね。

Nihongo_Hanaso（N3+）

N3+日本では自転車が消える？！

Сегодня в выпуске мы говорим о "хозяине тайги", о буром медведе🐻

Давай по-русски!

Хозяин тайги

My mom and I finish the quiz about American dialects we started last week to discover whether we speak the same way as other people from our region.
During our conversation, we also discuss regional vocabulary and accents from distinct sociocultural regions across the United States, including the South, the West Coast, New England, Texas, the Midwest and more.
You'll certainly learn a bit more about regional American cultures as well!
This is only the second half of the quiz. Please listen to episode 006 Exploring American Dialects (Part One) for the first half!
And if you'd like to try the quiz yourself, it's available at the following link if you scroll to the bottom and click on 'How Y'all, Youse and You Guys Talk': https://www.nytimes.com/2020/04/22/learning/what-does-your-accent-say-about-who-you-are.html
***For English learners! – Detailed vocabulary lesson begins at 23:27***
***Full episode transcript available ⁠here: https://american-idiom.com/f/007-exploring-american-dialects-part-two⁠***

Episode Outline:

Question 14 (Frosting vs. Icing) - (Starts at 1:20)
Question 15 (Service Road, etc.) - (Starts at 3:57)
Question 16 (Devil's Night, etc.) - (Starts at 4:43)
Question 17 (Rubbernecking, etc.) - (Starts at 6:00)
Question 18 (Blow-Off, Easy-A, etc.) - (Starts at 7:45)
Question 19 (Dinner vs. Supper) - (Starts at 9:08)
Question 20 (Drinking Fountain vs. Water Fountain) - (Starts at 10:49)
Question 21 (Highway vs. Expressway) - (Starts at 12:14)
Question 22 (Firefly vs. Lightning Bug) - (Starts at 15:00)
Question 23 (Pronunciation of 'Aunt') - (Starts at 16:44)
Question 24 (Party Barn, etc.) - (Starts at 19:15)
Question 25 (Cot vs. Caught) - (Starts at 21:40)

Vocabulary and examples (Starts at 23:27)

by the way (used at 3:23 explained at 23:40)
the cherry on top (used at 3:31 and 3:47 explained at 26:01)
sure enough (used at 5:16 and 13:00 explained at 27:57)
you're kidding! (used at 5:42 explained at 29:58)
to wrap up (used at 23:12 explained at 32:33)

Brentoni's English Podcast

007 Exploring American Dialects (Part Two)

🌟 La Princesa y el Secreto del Dragón 🏰🔥

En lo alto de una montaña oscura, el feroz dragón Rozen tenía prisionera a la princesa Amelia en una cueva cubierta de llamas y tesoros olvidados. La joven princesa, valiente a pesar de su situación, buscaba una forma de escapar, pero cada vez que intentaba huir, el dragón lanzaba fuego, recordándole su destino. La gente del reino temía enfrentarse a la bestia, hasta que un caballero llamado Sir Edric decidió desafiar al monstruo y rescatar a la princesa.

Montado en su fiel corcel, Edric subió la montaña y llegó a la cueva, donde el dragón lo esperaba con ojos ardientes. Con su espada brillante y su escudo firme, el caballero esquivó las llamas y atacó con inteligencia. En lugar de luchar sin sentido, observó que el dragón protegía un viejo collar mágico en su cuello. Con un movimiento rápido, Edric lo arrancó, y de inmediato, la criatura rugió y se transformó en un anciano hechicero. "Gracias por liberarme de esta maldición", dijo el viejo antes de desaparecer en el aire.

Amelia, sorprendida, abrazó a su salvador y juntos regresaron al castillo. El rey ofreció grandes riquezas a Edric, pero él solo pidió una cosa: que la princesa fuera libre para decidir su futuro. Agradecida, Amelia decidió recorrer el mundo y escribir sobre sus aventuras, mientras que Edric continuó protegiendo a los necesitados. Y así, en lugar de un típico final de cuento, ambos vivieron felices a su manera.

Spanish Reading Comprehesion

The Princess and the Secret of the Dragon

1さい  いっさい
2さい   にさい
3さい   さんさい 
4さい     よんさい
5さい    ごさい
6さい    ろくさい
7さい   ななさい
8さい    はっさい
9さい     きゅうさい
10さい   じゅっさい
28さい 　にじゅうはっさい
38さい 　さんじゅうはっさい
45さい　　よんじゅうごさい
19さい　　　じゅうきゅうさい
52さい 　ごじゅうにさい
51さい　ごじゅういっさい


ようへい先生　　N4,N5チャンネル

みんなのにほんご１　 とし  years old

Ascolta come prenotare un tavolo al ristorante.

Italiano Chiaro

Prenotazione al Ristorante

Giovanni Pascoli è un poeta italiano famosissimo, in questo podcast spiegherò in breve chi era e la sua poetica, a lezione potremo approfondire le sue poesie e la sua essenza poetica. 

Podcast per tutti i gusti!

Pascoli in 5 minuti!

Aviator Races to Photograph the World's Glaciers
Garrett Fisher is traveling the world in his little blue-white "Super Cub" airplane, as he tries to document every remaining glacier on Earth.

The 41-year-old Fisher does it for a simple reason: "Because I love them."

However, he does it for another purpose too — the climate is changing, and the planet's glaciers are melting. Fisher believes documenting, archiving, and remembering these changes is important.

According to Fisher, the melting glaciers are the first indication that we're losing something because of climate change. "In 100 or 200 years, most of them will be gone," he says.

That's why Fisher is building an archive of his glacier photos. He believes any record he makes before the glaciers melt could be very valuable to future generations.

In 2021, Fisher started the Global Glacier Initiative, an organization to support and show his work, and he plans to open his archive to the public for research.

Many glaciers are hard to get to or photograph — so Fisher has to make some dangerous journeys. Why does he do it?

He's looking for the perfect picture; one so beautiful it can make people and policymakers act. And if one image isn't enough, then maybe a whole archive will make people come and look, get close and pay attention.

"We can live without [glaciers]. We will live without them," Fisher says. "However, it hurts us to lose them."

Practice Listening, Reading & Comprehension

Aviator Races to Photograph the World's Glaciers

こんにちは！Atsushiです。
北海道、千歳市の気温は15℃ぐらいですが、とても寒く感じます。

今日は、日本語のレッスンでおもしろい話をしていたので、紹介しますね。

日本語には、食べる時の食感の表現がいくつかあります。
その中の、カリカリとサクサクの違いについて話していました。どんな違いがあるかわかりますか？

僕のイメージでは、
カリカリは揚げ物の食感に使うことが多いですね。
少しだけ固いものを食べる時に使います。
例えば、カリカリのベーコンとか、アーモンドなどにも使いますね。

続いて、サクサクです。
これは、カリカリよりももう少し柔らかいイメージです。
例えば、天ぷらやトンカツなど、軽い食感のものの時に使います。

人によって少し違うかもしれませんが、そんな感じですね。
また他の言葉も取り上げてみようと思います。

ということで、今回も最後まで聞いていただき、ありがとうございます！

ではまた！
