GuoBaoRou I cooked today.I cooked a Northeastern chinese cuisine call：GuoBaoRou（锅包肉）.It taste a little sweet and sour，people like it very much in china. Ingredient： pork、ginger（cut it shred）、egg white（1~2）、salt、soy sauce、vinegar、sugar、starch First：slices the pork thick like 1/2 your little finger，marinate in salt、egg white and starch. Second：mix salt、soy sauce、sugar、vinegar and starch into a bowl. Third：put the oil into the pan，and then fry the pork until it become golden，put it out Fourth：use a little oil in the pan and put 【the second】into and mix up. Fifth：stir-fry the ginger with【the fourth】and then stir-fry the pork. finish！ this is the way i searched in the net.