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Publicaciones
restaurant menu
Soup
-cream-soup made of white mushrooms "Porchini" in truffle oil
-fish cream soup "Kasale"
-quail soup with spinach served in bun
-chicken consomme with meatballs made of matzo
-Lagman made of mutton with sauce laza
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cold appetizers
-mozzarella Buratino made of tomatoes kumato and evaporated balsamic
-Seviche made of fish on your choice (with seebas, salmon, yellowtail kingfish)
-Tartare made of veal with french fries
-Tartare made of salmon with avocado mousse and Philadelphia cheese
-Arabian tapas
-Jewish tapas
Hot appetizers
-Napoleon made of eggplant, tomatoes and cheese
-grilled scallops with asparagus and spinach
-istuffed fish in Hebrew
-Moroccan chicken pie
-shaurma with chicken, salad, kouslou and ajika
-Mant with veal in cowberry sauce
-mini burgers with potatoes ''Shustring'' in truffle oil
-samsa with mutton
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Please help me correct my mistake
restaurant menu
Salads
-salad made of beet with goat's cheese and pine nuts
-vegetable salad with fermented milk (maconi)
-salad made of arugula and shrimps in honey and mustard sauce
-salad Caesar with chicken
-salad Caesar with shrimps
-salad made of tunny in Asian sauce
-salad made of veal in mango sauce
-salad made of duck in apple sauce
-salad Olivier with quail egg on your choice (rabbit meet, salmon or veal)
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Как найти собеседника и общаться по скайпу?
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First notebook entry: Introducing myself
I am learning English, because I want to study abroad, make friends
My native language is Russian, and I grew up in Belarus
I enjoy dancing
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