"Suivez les aventures de Ploum et Ploumette qui vous apprends à compter de 1 à 20 en français." Extrait de 5 pages sur 10. Voix off Sunhi Sight. [FR]

"Follow the adventures of Ploum and Ploumette who teach you how to count from 1 to 20 in French." Extract from 5 pages out of 10. Voiceover Sunhi Sight. [ENG]
______________________________________________________________________________________________________

Écrit par Lise Marin aux éditions Nathan de 1989. Livre pour les enfants de plus de 3 ans. [FR]

Written by Lise Marin published by Nathan in 1989. Book for children over 3 years old. [ENG]

Sunhi Sight's - Childhood Reading - [FR] [JP]

J'apprends à compter (I'm learning to count)

V-아/어/여 주세요 : An expression used  when the speaker asks someone to do what the preceding statement. / ex) 도와 주세요. 문 좀 열어 주세요.
V-아/어/여 드릴게요(줄게요) : An expression used to indicate that one does the act mentioned in the preceding statement for someone. / ex) 도와 드릴게요. 문을 열어 줄게요.

Speaking Practice - Beginner

12. V-아/어/여 주세요, V-아/어/여 드릴게요(줄게요)

Duas amigas de São Paulo vão decorar a casa para o Natal! 

Portuguese Audios for Beginners A1 -Áudios em Português para Principiantes A1

A decoração do apartamento

🍰 Siete curiosi di accompagnare Tiziana mentre prepara il suo tiramisù? 

👂Buon ascolto!

Ingredienti: 
- 4 uova 
- 100g Zucchero 
- 500g mascarpone
- 300g di savoiardi
- Cacao amaro 
- Caffè freddo q.b 

⬇️ VOCABOLARIO ⬇️

- Siamo in procinto di… = We are about to…
- Mettere in pratica le nostre doti da pasticcere = Put our pastry-making skills into practice
- L’uovo (singolare) - le uova (plurale) = The egg (singular) - the eggs (plural)
- Separare i tuorli dagli albumi = Separate the yolks from the egg whites
- Non fare i grumi con lo zucchero = Don’t make lumps with the sugar
- Frusta elettrica = Electric whisk / hand mixer
- Mischiare tuorli e zucchero = Mix yolks and sugar
- Montare “a neve” gli albumi = Whip the egg whites until stiff peaks form
- Crema omogenea e soffice = Smooth and fluffy cream
- Niente male! = Not bad!
- Bagnare i savoiardi nel caffè = Dip the ladyfingers in coffee
- Teglia = Baking dish / pan
- Spezzare i savoiardi per adattarli al recipiente = Break the ladyfingers to fit the dish
- Spatola per livellare l’ultimo strato di crema = Spatula to level the last layer of cream
- La ciliegina sulla torta! = The cherry on top!
- Cospargere cacao amaro in polvere = Sprinkle unsweetened cocoa powder



Puro Parlare

32. Chiacchierata con Tiziana: prepariamo insieme il Tiramisù!

안녕하세요. Hello~
한국어 듣기 수업 시작해요. Let's start with the Korean listening class.
선생님 읽어요.  I read it.
잘 들으세요. Please listen well.

I posted the sentences on my blog. 
https://blog.naver.com/laramcraft/222846057856
https://youtu.be/GrKoGZaSqGg

The basics are important.
It is also good to check the basics of 한글 Hangeul before this listening class.
1-1. Korean alphabet - Vowels 모음 - What is Hangeul?
https://youtu.be/0YzhJ9p2lcs
2-1. Korean alphabet - Consonants 자음 -what are the consonants 자음?
https://youtu.be/lckgvQ_vreA
3-1. Korean alphabet - Final Consonants 받침 - What are the final consonants 받침?
https://youtu.be/sLlFmG30fNI

This is a class to listen to Korean conversational sentences.
In this voice recording for listening, 
After reading many sentences in Korean conversations sentences, 
Check out how much you understand the sentences with a voice recording. 
Never look at the sentences when listening to the voice recording. 
And Listen to the sentence repeatedly until you hear it completely. 

You are listening to the Sejong Korean conversation. (세종학당)
There are four books in total. (Korean conversation, 1, 2, 3, 4.)
It consists of 1st and 2nd courses for beginners and 1st and 2nd courses for intermediate.
Each course is conducted in 14 units. (2 grammar - for each unit.) 
This listening class you are taking is Korean Conversation 2. (Beginner 2) 
Please listen carefully.

Korean Listening Class 한국어 문장 듣기 - Korean teacher, Grace

Korean Conversation 2 - Lesson 2.  Part 1 -습니다/-ㅂ 니다, 습니까?/-ㅂ 니까?, 입니다/입니까?,   Part 2 -고(2)  (Beginner 2)

Por que ler em Português? O que é leitura intensiva e extensiva? Quando começar a ler em um novo idioma? O que ler?
Ouça a resposta a essas perguntas no novo episódio do podcast.

Music by Fae Spencer from Pixabay.



Vamos ler em Português?

02 - Por que ler em Português? (EM PORTUGUÊS)

In my country, FOOD is an important part of our culture and idiosyncracy. So, in this episode, I'll talk about the two most traditional sweets dishes in Argentina and a drink you probably never heard about. Are you ready?

Your Spanish Journey

Customs and traditions from Argentina and Latin America. Today: The three most popular dishes - Part 2 (sweets and drinks)

Nick discusses both sides of this topic today.

IELTS with Nick - World Knowledge 

Should governments control what is shown on TV and the internet?

Hoy exploraremos algo esencial para aprender un idioma: la cultura. Hablaremos de algunas tradiciones y festividades importantes en España y Latinoamérica que reflejan la riqueza cultural de los países hispanohablantes. 