We went to my favorite Japanese restaurant named “料理や 森川(Ryouriya Morikawa)” last night. This is the restaurant that was recommended by my patient, we have been going to it every season since about two years ago. By the way, the TV show named “料理の鉄人(Ryouri no tetsujin)” was very popular in Japan, 1990s. The TV show was cooking battles that three masters (japanese･chinese･french) encountered challengers who were professional cooks. At the time, the Japanese economy was high up, using luxury food ingredients. We enjoyed watching the cooks clever manipulations and beautiful food ingredients. Mr, Morikawa is the owner&chef of the restaurant we went to last night,had been training in the restaurant owned by 道場六三郎(Michiba Rokusaburo) who is/was the Japanese master. We are always impressed not only by the taste but also Morikawa’s great skill and sense (of humor?.) In spite of this severe cold season, we felt happy to warm our stomachs and hearts.