‎（私は）赤ちゃんに泣かれた。 1. How would this be translated naturally? 2. When/how is 泣かれるbe used? 3. I saw an example and it said translated it as “a baby is crying to me” but how does it mean to me with the は particle after 私？ (Sorry for all the questions. It’s just really confusing😅)

I have been self learning for many years, I want to know how to improve my listening skills?

Hi there, would you explain to me the meaning of this sentence "this made Mary *very cross indeed*" I don't understand it at 100% I think it's just only saying that she's angry or something related to. I'm basic in English, so I did my best writing this, please let me know if there's any mistake in my text. Psdt: What's the difference "crossly" and "angrily". 😃

Hi, I'm looking for an English speaking partner to improve my speaking skills, my level is B2.

" His lips trembled briefly, but otherwise, his face never let go of his expression of witless warmth. " What are the meanings of "witless" and "witless warmth" mentioned above? Thank you very much

Hello good people. What does gaslight mean? I'll be thankful for for ur help.

How to level up your English after B2? I have difficulties with finding resources and even understanding of what I should learn now. I read books in English, I am taking courses on different topics in English, watching movies. I feel that I can express myself almost all the time, but I do this without big variety of details. It is hard to be extremely precise and to have a really nuanced conversation. And secondly I want to be able to speak grammatically correctly all the time. Is there any good apps or books that will allow me to have more fluency in English?

Hello, I'm Brazilian and I am learning English as a second language. If you want to help me to improve my English, feel free to send a message.

I am not cooker but all it's necessary for to improve in it language. Is glad to me to read your corrections, thanks. Cachapas with cheese 🧀 It is a tipical dish of Venezuela, it isn't dificult doth, but as almost always to someone persons to do it dish better than others. The principal ingredient is the tender corn 🌽. First, with a edged knife, to cut the grains of corn without to cut cornhusk. After, to mill the grains already cut before and catch the milk of corn that comes out when we mill, catching it in a cup. In a big recipient to amass while add as sugar and only a small part of salt. Add too the milk of corn that we catch before. For it moment, we need to have a sheet very hot; to grease it with butter and extend as the mass as if we made pancakes. Then we must wait a little while and turn back our cachapa. Now is moment of to spread the cachapa with butter and add cheese. And this way is already our cachapa with cheese. It dish is common at august month, because that is the harvest time of corn in Venezuela. Someone persons like to eat the cachapa with crisp pork rind.

I need an English native speaker who wants to learn Arabic to practice with! Can you help me?