Dans cet épisode, nous parlons du chocolat et de ses bienfaits pour la santé et le moral ! Pourquoi le chocolat noir est-il bon contre la fatigue et le stress ? Que se passe-t-il quand on manque de magnésium ? Découvrez du vocabulaire utile et pratiquez votre français avec nous !

Learn Basic French Podcast

Le Chocolat: Le Meilleur Ami de l’Homme ?

In this episode of Merhaba Türkçe we explore the warmth of Turkish hospitality through common traditions and famous proverbs. 🏡☕ Learn what to expect as a guest in a Turkish home and pick up essential cultural tips. 

Merhaba Türkçe 

Hospitality in Turkey: Proverbs and Tradition

Imagine living without the words "left" and "right", "behind" or "ahead". This is reality in some cases of indigenous Australian languages. But how do they refer to the position of things? Well, this short cut-out from our podcast will tell you.

The Age of Humans

Episode 1: Which direction does time flow?

Noah wants to be a famous guitarist. Can TikTok help him achieve his dreams? Learn 9 examples of advanced English vocabulary, including 5 common ESL idioms!

The Mr Vocab Podcast

The TikTok Disaster

En este episodio, os explico y os doy varios ejemplos sobre cómo podéis utilizar las preposiciones "por" y "para".

Un ratito conmigo

URC - Ep. 2 (¿Cómo usar POR y PARA?) 

Greet someone; personal pronouns: Sie, ich, er.

Paul gets to know Meili in front of the university in Munich. We start nice and slow with our story. Various dramatic events will soon unfold, though ...

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German Stories | Learn German with Stories

1: Ich bin Paul | I am Paul

At what age do we become "old?"

This is a question a team of European researchers has been asking.

The age at which people think old age begins has moved in time, according to a new study.

Many people also like to believe they haven't yet reached old age, even as they get older.

The research team looked at data from the German Ageing Survey, which included more than 14,000 participants.

The participants were born between 1911 and 1974, and answered survey questions over a 25-year period between 1996 and 2021.

They were aged between 40 and 85 when they began answering the questions, and more participants joined the survey in time.

People were asked a lot of questions, including: "At what age would you describe someone as old?"

The researchers found that when people born in 1911 got to the age of 65, they thought old age began at 71.

But when those who were born in 1956 got to 65, they thought old age began at 74, on average.

However, the study also found that people's perceptions of old age changed as they got older.

At the age of 64, the average participant said old age began at about 75. But at the age of 74, the average participant said old age began at about 76.

Study author Markus Wettstein said he wasn't sure if this meant people had a positive or negative view of old age.

Better health care and increased life expectancy in recent years may also have affected people's perceptions, he said.

Practice Listening, Reading & Comprehension

When Does 'Old Age' Begin? People Can't Decide

According to data from the World Food Program, nearly 20% of all food produced each year is wasted or lost before it reaches our tables. This adds up to about 1 billion meals going to waste every day.

Wasting food is not only costly but also harmful to the planet. Growing food requires a lot of land, water and energy, and these resources are all wasted when food is thrown away. Also, food waste in landfills produces harmful greenhouse gases.

In fact, according to the World Wide Fund for Nature, food waste accounts for up to 10% of all human-caused greenhouse gas emissions. And cutting global food waste by 50% by 2030 is a key goal of the United Nations' Sustainable Development Goals (SDGs).

So it's clear that food waste is a huge problem, but what can the average person do to help?

For a start, several apps have been created to help reduce food waste, one of which is called Too Good to Go.

Restaurants, cafes and bakeries create a "surprise bag" — a collection of surplus food items that would otherwise be thrown away because they're close to expiring — and advertise it on the app.

Although users can't choose what goes into their surprise bag, the food in the bag is much cheaper than it would usually be.

Too Good to Go was founded in 2015 in Denmark, as a solution to the large amounts of food that were being wasted at buffet restaurants.

Many big stores now list their surplus food on Too Good to Go, such as Starbucks and Burger King. And the app's founders say their users have saved over 330 million meals from going to waste.

So while dealing with the issue of food waste may seem overwhelming, there are steps we can all take to make a difference.