Hello world, It's time to Ayachannel :)

Firstly, thank you to everyone who has been taking my lessons always and nice to meet new ppl here! 
In this episode, I'm reading a certain book also I made some quiz for you guys, 
so please try it out after listening :)
Listen to it as listening practice during your travel time or before going to bed.

【Vocabulary】
おなか が すいた ▶︎ I'm hungry
たべたいなぁ▶︎ I want to eat
にく ▶︎ Meat
かわ の なか▶︎ In the river
こわい ▶︎ Scary
こえ ▶︎ Voice
おちました ▶︎ Dropped

In my lessons, it's happy to converse only in Japanese, or you can learn Japanese grammar and vocabulary in English. Don't be shy, book a lesson today. 


Ayachannel_jp

#5 よみきかせ 【いぬ と にく】

Konnichiwa! Welcome to Slow Japanese! In this episode, program host Akari will talk about herself, the self-introduction episode. 

Usage of Slow Japanese:
STEP 1. Listen to the episode without seeing scripts.
STEP 2. Go to mochifika.com and check "Key vocabularies of this episode", listen again to the episode while seeing the list.
STEP 3. Check the whole script, it'll fill the gap in your understanding.

Scripts and key vocabularies of this episode are here:
https://mochifika.com/podcast-script/slow-japanese-episode-1-about-me/

Slow Japanese

Episode #1 - About me

El texto completo esta aquí: https://pedalia.cc/viaje-en-bicicleta-de-la-ciudad-de-mexico-a-la-de-oaxaca/

Viajes, viajes y mas viajes 🚲

Viaje en bicicleta – de la Ciudad de México a la de Oaxaca

This story uses words from '4000 most common English words'

Zara is dragging Bobby into the market. He is like a stubborn little boy. Her eyes are beaming with enthusiasm and his are downcast with despair. 

The market is out of this world! There are countless numbers of things Zara has never seen before. 

As the two friends walk down the street, Zara points at everything in amazement while Bobby  dismisses them as boring and ordinary. 

Arriving at a food stall, Zara wants to experience everything. “And what are these fragrant things?” 

“Those are herbs…” 

“And this spicy thing?”

“Garlic… umm, where are you from?” 

“And what about this? It looks like the roots of a plant!” 

“That’s ginger, and, yes, they are the roots. Are you from outside of China?”

Zara is overwhelmed with positive emotion and disregards Bobby’s questions. 

The two friends arrive at an animal stall. It has horses, cows, chickens and pigs for sale. Zara touches all the animals, smelling and patting them. “These creatures are beautiful!” 

But Bobby doesn’t get it. He’s never met someone so strange in his life. He’s actually starting to feel irritated by Zara’s joy.

“Look, I have to get going soon… You know, my important task. So, is there anything I can do for you?” 

Zara stuffs a sugar-coated figurine into Bobby’s mouth. “Try this!” 

Bobby reluctantly chews and a little smile appears on his face. But then it disappears and he looks annoyed.

Zara runs off down the street, touching all the lovely silks and picking up all the metal tools. 

Bobby thinks, who does she think she is?

Being a Cloud

Zara the Mayfly

In this episode of English Learners Boost, Teacher Ian explores how humor varies across cultures and why a joke in one country might fall flat—or even offend—in another. With a special look at Filipino humor, practical tips for using jokes appropriately, and an inspiring story of language growth, you'll gain the confidence to connect with others through laughter—without the cultural confusion.

💬 Book a lesson with Teacher Ian on iTalki and experience personalized, practical English learning today!

English Learner's Boost

Laugh or Offend? The Misinterpretation of Humor Across Cultures.

Are the French actually stingy, or is there a deeper reason behind their attitude toward tipping? In this episode of Déjà Vu French, we explore the controversial world of tips (les pourboires).

From the historical origins of the word "TIPS" in England to the modern-day pressure of credit card machines in Parisian restaurants, I share my personal perspective as a former waiter and bartender on why the tipping system might be broken.

In this video, you will learn:

French Vocabulary for Dining: Le pourboire (the tip), radin (stingy), le serveur (the waiter), and la note (the bill).

The History of Tipping: Is "To Insure Prompt Service" a real acronym or just a legend?

Tipping Around the World: Why is giving extra money considered rude or impolite in Japan?

A Waiter’s Secret: A personal story about how tipping creates hypocrisy and inequality in customer service.

Boost Your French Fluency:
This video is designed for intermediate and advanced learners. By listening to this unscripted, natural conversation, you’ll improve your oral comprehension and pick up authentic French idioms used in real-life debates.

💬 Join the Debate:
Do you think tipping is a moral obligation, or should employers simply pay a fair wage? Does not tipping make you "radin"? Let’s discuss in the comments (in French if you can!).

⸻
🔔 Subscribe so you don’t miss the next videos and keep improving your French listening!
👍 Like this video if it helps you, and share it with other learners.

Déjà Vu French with Chris

Why I'm against tipping culture (🇫🇷 Intermediate French Podcast #02)

Expanding your knowledge of English phrases and idioms will allow you to communicate better with native English speakers.

In this episode, you will learn nine new English phrases and idioms. This episode is part two of How to Present Ideas Successfully. 

You'll also get some homework at the end so you can continue to improve your English communication skills. Tune in to continue building your English vocabulary with new idioms and phrases! 
Episode originally published January 30, 2021.

Original theme music by Lucas Knutter 

Read the transcript at https://www.express-to-impress.com/english-phrases/

Join the Express to Impress community on LinkedIn at https://www.linkedin.com/company/express-to-impress/.

See infographics for this episode on Pinterest at https://www.pinterest.com/ExpresstoImpress/.