in this episode we are at the beach on vacation and we talk about our surroundings

Turkish for beginners

at beach

shā jī jǐng hóu

意思是通过惩罚一个人来警告其他人，比喻用惩罚某个个体的办法来警告别的人。
这个成语通常用来形容通过惩罚一个人来警示其他人，以达到警示或震慑的效果。

Chinese idioms (中国成语)

杀鸡儆猴

En este episodio te cuento una anécdota para explicar un aspecto de la pronunciación en el sur de España, en Andalucía que dificulta entender a los nativos. 
🚀¡Consigue fluidez y confianza hablando español! 🎯Reserva una clase conmigo y te acompañaré en el proceso. 📩 Apúntate a mi boletín de noticias para aprender una palabra coloquial al día: https://acortar.link/d8H9at


Español coloquial

Por qué no entiendes a los Andaluces

Hoy os traigo el tema más especial que he grabado hasta el momento. Hoy hablamos de cosas serias. Hoy hablamos de TORTILLA DE PATATAS. Hidratos, grasas y proteínas se unen para crear un plato que, a la vez, une y divide a España.
¿Preparados?
¡Que aproveche!


La vida de Héctor (Spanish Podcast)

Tortilla española

Кофе (coffee) is an interesting word in the Russian language. It is both neuter and masculine today. Yep... Let's dive into it.

All about Russian language 🌟

Mystery of кофе

Imagine poder caçar na selva Amazônica? Teria coragem? Venha se aventurar junto com a gente e entender como eu fui parar nessa aventura e como foi essa experiência.  


Keep Speaking Portuguese

Caçando no Amazonas

みんなの日本語、第５課41ページ、かいわより。 リスニングとリーディングのれんしゅうです。私が言ったあと、リピートしてください。 2かいめは少しはやいです。 
It‘ｓ for your practice of listening and reading. Repeat after me without reading げんき１, even if you have the textbook. I speak a little faster the second time. 
这是为了你的听力和阅读练习。 即使你有课本，也不要读　げんき１、跟着我重复。 我第二次说得快一点。 

もしあなたが中級（ちゅうきゅう）でも、いいれんしゅうになると思います。 
It should still be good practice even if you are an intermediate-level student. 
即使您是 N4 或以上级别的学生也很有用。

【このでんしゃは こうしえんへ いきますか】
 
サントス：すみません。こうしえんまで いくらですか。
 
女の人：350円（えん）です。
 
サントス：350円ですね。ありがとうございました。
 
女の人：どういたしまして。
 
 
サントス：すみません。　こうしえんは なんばんせん ですか。
 
えきいん：5ばんです。
 
サントス：どうも。


【Does this train go to Koshien?】 

Santos:  Excuse me. How much is it to Koshien?

Woman: It`s 350 yen.

Santos: 350 yen? Thank you.

Woman: You`re welcome.



Santos: Excuse me, which platform for Koshien, please?

Station attendant: Number 5.

Santos: Thanks.



Santos: Excuse me, does this train go to Koshien?

Man: No, the next local train does.

Santos: Oh, I see. Thanks.



ようへい先生　　N4,N5チャンネル

みんなの日本語　だい５か　

The anti-establishment artist Banksy and fashion clothing brand Guess lock horns.

Transcript of audio here: https://drive.google.com/file/d/13yXSZZ4xYi0SSlaryDJVz15PCVhic4ae/view?usp=sharing

Schedule a class with me here: https://teach.italki.com/teacher/12103910

Lisa's Podcast

Banksy wants people to shoplift? 

Tacos are a favorite dish for many people, but making the perfect taco takes a little more than just throwing ingredients together.

So here are a few easy tips to help you create delicious tacos every time!

Choose the right tortillas
MasterChef judge and Mexican cuisine expert Aarón Sánchez says there are three important elements to making the perfect taco — the tortilla, the fillings, and the toppings.

You should choose what kind of tortilla to use depending on what kinds of fillings you have, Sánchez told Tasting Table.

If your filling "has fur or is meat," you should use flour tortillas, because they're thicker and won't rip as easily. For all other, lighter fillings, like vegetables or beans, a corn tortilla is best.

Traditional Mexican tacos are almost always made with soft tortillas — not the hard shells that have become popular in America.

Use two tortillas for each taco
If you've ever ordered from a taco truck, you might have noticed that there are two tortilla wraps around your taco. This is to keep the taco together. If one of the tortillas rips or breaks, your fillings won't fall out and make a mess!

Add something pickled
Sánchez adds pickled food to his tacos, to add a bright, tangy taste that balances out the rich meat and cheese.

And it's easy to make your own pickled toppings! Take any leftover vegetables you have, put them in a mix of equal parts water and vinegar, add some sugar, salt and spices, then put it all in a sealed jar. After a day or two, you'll have your own fresh pickled vegetables!

Spread your toppings early
If you like sour cream or guacamole on your tacos, instead of putting them on top of your finished taco, try spreading them on your tortilla before you wrap it. This helps hold the fillings in place, and ensures that you get sour cream or guacamole with every bite!