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César
Describing a beer I am trying to describe a beer and I don't know if everything make sense! Appearance: Clean and golden with a nice white head. Soft carbonation. Nose: Touches of peach and citrus are noticed. Taste: Light body. Bitter at the beginning but not in exceed. Really well balanced between the malts and hops. Lightly sweet and taste to tropical fruits. Notes: We were eager to taste the beer in a can format after tasted before in keg. This beer is bloody drinkable and enjoyable. Firstly, we can feel a little bitterness in our tongue is giving way to a tropical fruit in a soft way. Light bitterness with a resinous ending, but not in exceeding, because the American hops. We find in this beer a perfect pairing with onion bhaji and rice with karma sauce. Thanks!
11. Nov. 2015 23:42
Antworten · 4
Clearly a good vocab workout! However, if you are going to give such an extensive, structured and analytical description, you really can't drop a "bloody drinkable" in the middle of it and then resume with a straight face. As Gary says, there are several errors; I will point out "not in exceeding" .. try "not excessively" or " not to excess" instead.
12. November 2015
Yes, mostly it does. There are quite a few grammatical and spelling errors, but I mostly get the idea.
12. November 2015
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