Things that make an italian..Italian and opinions from an Italian girl I red an article from the Huffington Post about things that make an italian..Italian! Lisa Miller, the journalist that wrote that article thinks that we use to eat local food that we like slowly enjoy with our family and that doesn't exist a typical italian "fast food" because our concept of meal is "slow food". My opinion about this it's that I totally agree with that, I like eat foreign foods but it's not an usual thing that I do and I eat most of the time with my family around a table. The second Lisa's opinion that I want talk it's that we are "mammon" and that we stay close of our family and I have to agree with this but if this thing has a negative side because we don't become independent soon but the positive side it's that we create importants rilationships each other and I think that humans relationships is one of the most important things to which we should take care aboveall with our family and to stay close helps that. Has been hard to explain this idea, there are lots of other Lisa's opinion but I will write another time to practice my english so I will know about what to talk ;P

Sports I have played sports for a long time. My first sport has been figure skating and I started that when I was 2 years and half and this sport is in my heart till now. I practiced karate for 4 years but nowaday I play volleyball. I think that sports are very useful for the children not just for the physical health but also for their social education above all if they do team sports because they learn how to stay with the others, they learn to respect roles and how manage the conflicts in a group. A thing I have noticed is that people who did sports when they was children will do sports when they will be adults to stay healthy more easily. My advise is: Let's do sports to your children!

Difference between 'searching for' and 'looking for'? One more question: Have 'search for' and 'look for' got the same use of 'searching for' and 'looking for' but in the past tense? Thanks for your aswer.

Venice from my point of view At the begenning I didn't like Venice and it is pretty uncommon because every person who I talked with told me that Venice is beautiful and very characteristic city that million of peoples come to visit every year. I changed my mind when I started the university in Venice and I could appreciate that more than in the past, I like come out the train station and can see the Grand Canal in front of me with its water buses that take passengers and go on their way like street buses do on the street in an every other city. In venice don't exists bicycles or cars, the Venetian life happen on foot or on water buses. Walking across tourists makes me in a good mood when I try to reach my university, I like to see how they walk very slowly and stopped to take photos while I walk very fast on my way.I think that I'm lucky to study in a city that million of peoples come to visit it.I want to tell you something that I don't think you can find in a touristic guide that explain you everything about 'Piazza San Marco' or 'Ponte di Rialto'. In Venice there are the tipical Venetian taverns called 'bacari' (plural noun) or 'bacaro' (single noun) where you can drink vine or spritz (very common happy hour alcoholic Venetian drink) and eat the tipical Venetian snacks. Before to do the 'bacaro tour' seeking for the reals bacari that have survived in Venice and then enjoy a drink on the river of the canal in front of the bacaro.

First experience in a company I spent the morning in a company where I met the program and control office employees of the industry. Today we had the first of four meetings and it was an amazing experience bacause I could see how what I study at the univesity is done in the reality. The meeting topics required their control management system functionality and if and which aspects we could improve. I hope I will can be more interactive than I was today and may be I will write another notes next time.

Expo Milano 2015 24th October, 2015 I was at the Expo Milano, an event where more than 130 countries have partecipated building their own pavilion. The topic of the event is how we could fix the huge paradoxes about that "milions of people who don't have enough food and that there are other milions of them that throw away the food" and "many people die because they dont' have food enough to survive but many others die because the obesity". Each countries have expounded these topics with their proposal about sustainable lifestyles and the sustainable energetic innovation. I could see Marocco pavilion that have been showed the products of his land, the modern and traditional irrigation methods, Kuwait pavilion where I saw the eco-sustainable method that has used to bring the water to oasis. Kuwait is actively involved in a cause of energetic and they are seeking for eco-sustainable petrolio substitutes. Colombia pavilion has been my favorite one, they explained their land with videos. Colombia has four kind of climate: tropical, moderate, cold and eternal snows so the landscapes and their products are very different between the areas of this land. Every of these pavilions has exposed much more than I described so I invite you to go to the Expo. In the evening I saw the "life tree" show built by Italian pavilion, it has been amazing because it has been a light show and music and fireworks.

Visiting Lyon I would like to start talking to you about my last trip. Among one week ago I have been in Lyon with to visit my sister Paola that lives there. I live in Italy and Paola lives in France therefore we don't live far away but I didn't see her from five months and I have been so much happy to be there with her. Paola bring me to visit Lyon and I can say that it is a very beautiful city. I favour the old part of the city where you can find the past tracks, infact it's there that there are the "traboule", the hide and cover alley that connect the city and that they was used to transport the silk through the city. Apart visiting city, we eat some delicious food, I tried the entrecote and the fillet topping green pepper on a amazing souce that I don't remember it was with. Trying food is a part very important for me in a travel, not just because I love eat but also because it makes you closer to the people culture.