İngilizçe - selamlar

In the kitchen

During this episode I'll talk about the unfiltered history of Crete, without Gods and mythology.

Noémie voyage en Europe

L’histoire sans filtre de la Crète

✔If you want to watch this video, go to YOUTUBE link here!
💻https://youtube.com/shorts/QAhEyffEct4

아 맞다! 우산을 깜빡했네!
Oh, right! I forgot my umbrella!
아 맞다! 핸드폰 충전해야 돼!
Oh, right! I should charge my phone!

아 맞다! 뭐예요? 
What is “아 맞다!” in Korean? 

“Ah!" is an exclamation used when someone realizes something suddenly. Simple, right?

Then what about "맞다"(matda)?
Actually, "맞다" is a verb that means "to correspond or match with something else without conflicting in action, opinion, or situation."
In English, you could say "It's correct. It’s right."
However, Korean people use the expression "맞다" when suddenly remembering something.
If you realize something you forget and you remember it, 
you can say "아, 맞다!"

Don’t forget this!
아 맞다!

Here's a caution!
"맞다" is not an adjective but a verb.
In the case of Korean verbs, '-는다' should be added instead of '-다' to form "맞는다" (matneunda).
However, Koreans use "맞다" more often.
It may be grammatically incorrect, but it's used this way most of the time.


✔K-Universe 1on1 Class: https://www.italki.com/teacher/9928310

한 걸음씩(One Step At A Time)

Korean expression "O OO!" only you don't know

Hey, how are you? I hope you are well. I'm Milo, Spanish tutor at italki, and today we are going to talk about some typical Colombian dishes. These dishes reflect the rich variety of flavors and traditions of our regions. Let's discover them!

Arepa: La arepa es uno de los platos más emblemáticos de Colombia. Hecha a base de maíz, la arepa puede ser acompañada con diferentes ingredientes como queso, carne, huevo o mantequilla. Cada región tiene su versión. Ejemplo: "En Antioquia, la arepa es más gruesa, mientras que en la Costa Caribe es más delgada."

Ajiaco: Este es un caldo típico de Bogotá. Está compuesto por pollo, papas, maíz, guasca (una hierba colombiana) y se sirve con arroz, aguacate y alcaparras. Es un plato reconfortante, ideal para días fríos. Ejemplo: "El ajiaco es un plato tradicional de la capital, Bogotá."

Bandeja Paisa: Es un plato completo y abundante, característico de la región del Valle de Aburrá. Incluye arroz, frijoles, carne molida, chicharrón (panceta frita), arepa, aguacate, huevo frito, y plátano maduro. Ejemplo: "La bandeja paisa es un plato lleno de sabor y energía."

Sancocho: Este plato se sirve en muchas regiones de Colombia y varía dependiendo de los ingredientes. Por lo general, se prepara con carne de res, pollo o pescado, y se acompaña con yuca, plátano, papa y mazorca. Ejemplo: "El sancocho es perfecto para compartir en familia."

Empanadas: Las empanadas colombianas son rellenas de carne, pollo, o incluso queso, y se fríen hasta quedar crujientes. Se sirven con salsa de ají. Ejemplo: "Las empanadas son un excelente aperitivo para cualquier reunión."

And that's all for today. If you are interested in learning more about Colombian gastronomy or improving your Spanish, do not hesitate to book a class with me. You can find more information in my profile. See you next time!

Colombia

Traditional Colombian Dishes and Their Ingredients

Spanish, the Mexican Way

A very common Mexican phrase – “Ahorita”

In this episode, I speak about the phenomenon of the "collateral effect" and how it can help us learn a language.  

Rethinking Language Learning

The collateral effect

Today's piece of vocabulary is a phrasal verb that we can use for transferring or connecting calls to other people in our company. That phrasal verb is "put through". I hope you find this podcast useful!

DAILY Business English VOCABULARY builder

Sorry, you're through to the wrong person. 

https://drive.google.com/file/d/12MZu7WrInG2IHGt5Sg_AsTjTkxjXasa8/view?usp=drivesdk

Teacher Joseph's Podcast

The letter o

https://drive.google.com/file/d/1084gLdRHyQk2KAlveDxDk58Qk2f-O4Hc/view?usp=drivesdk