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Yan
How to distinguish Sikhye and Makgeolli?
Someone had the same question. But can someone explain it in English?
19 nov 2012 21:05
Risposte · 4
2
Both made from fermented rice but Makgeolli is a alcoholic beverage, and Sikhye is non-alcoholic.
Also they looks quite different. Makgeolli is milky and Sikhye contains grains of cooked rice.
I can't tell you difference in taste between them, cause I'm not legal age for drinking alcohol.
But Sikhye is sweet. Hope this helps.
19 novembre 2012
1
Well... sikhye is sweet. I've made makgeolli, and it is a starchy-sour drink.
19 novembre 2012
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Yan
Competenze linguistiche
Cinese (mandarino), Inglese, Coreano
Lingua di apprendimento
Coreano
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