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Camila Oliveira
Professionele leerkracht
Já experimentou? O pé de moleque é um doce típico da culinária brasileira, feito a partir da mistura de amendoim torrado com rapadura. Pé de moleque is a sweet typical of Brazilian cuisine, made from a mixture of roasted peanuts and rapadura.
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6 jul. 2021 20:48
Opmerkingen · 2
1
Há um parecido em Portugal, mas tem outro nome.
7 juli 2021
In our town, it is called "bandi"
7 juli 2021

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Camila Oliveira
Taalvaardigheden
Engels, Japans, Portugees, Spaans
Taal die wordt geleerd
Engels, Japans, Spaans
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