I guess breakfast is indispensable for most Turkish people, and in parallel, there are so many restaurants that only serve breakfast. For sure I will talk about weekends, as a result of industrialism we have no time for this kind of breakfast anymore. So, let's talk about food. There are so many different bakery products which include cheese, vegetables, and meats. I couldn't name them because I have no idea how many different things we have. Also, animal-based Turkish products important part of breakfast, like "sucuk", "pastırma" and "kavurma". Generally, they are served with eggs. As an advantage be a four-season country, there are different jams and kinds of honey. And the last thing, black tea. Turkish people love black tea, we can drink black tea in every place and every time, briefly, there is no wrong time for a cup of tea. So, as you can guess the drink for breakfast is tea.