Get practical tips to boost your English learning confidence! Change your mindset, find motivation, create a clear plan, immerse yourself in English, and seek support. 

English Learner's Boost

Welcome to 'Daily Dose of Motivation'! Get your daily dose of inspiration and empowerment with quick, uplifting messages to kickstart your day. 

Daily Dose of Motivation 

Cześć przyjaciele! 👩‍🏫 To ja, Marcelina, a to mój polski podcast, w którym opowiadam historie o Polsce. 🥟Dzisiaj mówię o podróży pociągiem. 

Trenuj polski

Pociąg/ Поезд (Польский язык)

conjuguemos y conjugamos 

DECÍA - WAS SAYING - forma imperfecta

В этом выпуске подкаста мы поговорим об осени, которая наступает через несколько дней. Мы обсудим, чем можно заняться в осенние вечера, а также где найти вдохновение осенью. 

Полезная лексика в этом выпуске:
- на носу (идиома) - скоро/в скоро времени
- вечера при свечах - зажигать свечи вечерами
- шум дождя - звук, когда идем дождь
- шелест листьев - звук, когда ветрено, и листья шуршат на деревьях
- укутаться в плед - накрыться пледом
- дары осени - осенний урожай
- промокнуть под дождём - стать мокрым, когда идёт дождь

Приятного прослушивания!

Speak fluent Russian B1-B2

Осень на носу

n este episodio Hablaremo sobre  cómo describir las diferentes personalidades  en español, desde lo más básico hasta lo más avanzado.🙂😠🤨 🤔

Recuerda: usa los verbos ser, parecer, tener, mostrarse y comportarse para sonar más natural.

Y no olvides que el español no es solo gramática: es cultura, emociones y cómo nos relacionamos con los demás.

Espero que después de este episodio puedas describirte a ti mismo y a otras personas con más confianza.

Spanish with Nathy

🎙️Personality types in Spanish🎙️ 🙂😠🤨 🤔

Spanish México

LOS PANES MEXICANOS

Sli, an #italki  #englishteacher  invites listeners to join their #podcast  where they engage in an enlightening #conversation with guest Drew Badger. Together, they explore the dynamic realms of ESL and EFL teaching. Throughout the episode, Sli and Drew delve into various topics, from effective teaching strategies to personal anecdotes, offering #listeners a rich tapestry of insights and practical advice. Whether you're an English language learner or a seasoned educator, this #episode promises to be both #informative and engaging. #tunein !
TAKE ACTION👇👇👇
Book a lesson with teacher Sli: https://www.italki.com/i/reft/aBEb0a/aBEb0a/english?hl=en&utm_source=whatsapp_share&utm_medium=share_teacher

LEARN BY LISTENING

HOW TO Stop Translating From Your Native Language To English When Speaking

En el episodio de esta semana te voy a enseñar diferentes maneras en las que podemos expresar sentimientos en español. Las formas que vas a aprender en este episodio son un poquito más avanzadas que las típicas, “estoy contenta”, “estoy muy triste”.... Y te van a ayudar a subir el nivel de tus conversaciones en español.

Espero, como siempre, que disfrutes el episodio. Después de escucharlo, me harías un gran favor si dejaras una valoración al podcast en la plataforma desde donde lo escuchas.


Blanca to go 

144 – Sentimientos avanzados

The head brewmaster for Weihenstephan, the world's oldest brewery, has a secret: he really likes alcohol-free beer.

Even though he's quick to say he obviously enjoys real beer more, Tobias Zollo says he savors alcohol-free beer when he's working or eating lunch. It has the same taste but fewer calories than regular beer because the alcohol has been removed.

"You can't drink beer every day — unfortunately," he joked at the brewery in the German town of Freising, about 31 kilometers north of Munich.

Alcohol-free beer has been gaining popularity in recent years as beer consumption shrinks.

At the Weihenstephan brewery, which was founded in 1040, non-alcoholic beer now makes up 10% of the volume. The increase since they started making alcohol-free drinks in the 1990s, mirrors the statistics for the rest of Germany's beer industry.

"The people are unfortunately — I have to say that as a brewer — unfortunately drinking less beer," said Zollo. "If there's an alternative to have the crisp and fresh taste from a typical Weihenstephan beer, but just as a non-alcoholic version, we want to do that."

This summer, Munich's first alcohol-free beer garden opened near the city's main train station. And even at Oktoberfest alcohol-free beer is on the menu.

The festival, which began on September 21 and continues until October 6, has 18 large tents and all but two of them offer alcohol-free beer. The sober beverage costs the same as an alcoholic beer — between $15 and $17 for a 1-liter mug — but saves drinkers from a hangover.

"For people who don't like to drink alcohol and want to enjoy the Oktoberfest as well, I think it's a good option," Mikael Caselitz, 24, of Munich said at the festival. "Sometimes people feel like they have more fun with alcohol, which is not a good thing because you can also have fun without alcohol."

He added: "If you want to come and drink alcohol-free beer, nobody will judge you."