Malaysia is a multiracial country. The three main race in Malaysia is Malay, Chinese and Indian. Every race have their own traditional cuisine. For example, for Malay is nasi lemak, Chinese is Asam laksa and Indian is roti canai. There are so many delicious traditional cuisine in Malaysia. Nasi lemak, Asam laksa and roti canai are one of the famous cuisine you must tried when you visit to Malaysia. The cuisine that I love is Asam laksa. It is spicy and sour. The noodle is special as it is made by rice. In the soup, there is full of yellowtail kingfish. It serves with some cucumber strip, lettuce and others. Most of the Chinese even though Malay and Indian love it very much.