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Elilita Wolde
Community TutorIt’s a cultural ritual where coffee is roasted, ground, brewed, and served in three rounds — Abol, Tona, and Bereka. symbolizing respect, community, and hospitality
What is the traditional Ethiopian coffee‑drinking ritual called?
A) Buna ቡና
B) Tej ተጅ
C) Injera እንጀራ
D) Dabo ዳቦ
3 quizzed
Nov 26, 2025 6:13 AM
Elilita Wolde
Language Skills
Amharic, English, Other
Learning Language
Other
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