Can someone correct my essay?
In the last two years, I have traveled to Israel and Germany. These two counrtries are characterized by many differences. First of all, the weather. Israel is the homeland of sun, and desert cover a big amoung of the area. Rainfall are slight over the year and winter season seems not be present. On the contrary, in Germany the sun is always hidden by a thick cloud layer, and the temperature go down rapidly early in autumn until late spring. In this cold territory, landscapes are dominated by forest and the long Reno river go through these. Also due to these territorials and climate contrasting features, the two countries had developed distinctive diet habits. In Israel I found vegetables and fruits who I had never seen, stranger citrus and fruits with unusually shapes. Pork is prohibited, as also horse and sheep. On the other hand, food in Germany is more limitated in terms of fresh products. Most of it is imported and it has a negative impact to its quality...