Spanish México

LAS FIESTAS MEXICANAS.

你好！nǐ hǎo ！Hello！
您好！ nín hǎo ！ Hello！
早上好！zǎoshang hǎo！ Good morning！
晚上好！wǎnshang hǎo！Good evening！
晚安！ wǎn ān ！ Good night！
好久不见,最近怎么样？hǎo jiǔ bù jiàn, zuìjìn zěnme yàng ？
Long time no see, how have you been doing？
最近忙吗？zuìjìn máng ma？Are you busy recently?
最近忙什么呢？zuìjìn máng shénme ne ？What have you been doing recently?
你父母身体好吗？ nǐ fùmǔ shēntǐ hǎo ma ？How are your parents?
代我向他们问好。dài wǒ xiàng tāmen wènhǎo. please give my best wishes to them.

P.S: "您 nín" is use to show respect to elder people or those of higher status.


Say It Now! 想说就说[xiǎng shuō jiù shuō]

1. 问候[wèn hòu] Greetings 

Resumen sobre la Nobleza Inca, y sus características de piel, ojos y cabello.

Clan de Autodidactas

Leyendas de la Realeza Inca Rubia

みなさん、相撲は知っていますか。
今回のポッドキャストは、相撲について話しています。

Do you all know sumo wrestling?
In this podcast, we talk about sumo.

Plain Japanese Podcast やさしい にほんご ポッドキャスト

#9 相撲 Sumo

<Basic KOREAN TOPIK VOCA>
#1 가격/값, 가요/노래, 간식

Hello everyone, welcome to my podcast! I'm Jian, your Korean teacher. 
I'll gonna upload Korean vocabularies for TOPIK with more useful examples and explains in native speaker's speed.

오늘의 단어와 예문
Today's vocabularies and examples

가격/값
이 옷을 싼 가격에 샀어요.
치킨값이 작년보다 많이 올랐어요.
가격이 얼마예요?

가요/노래
저는 한국 가요를 자주 들어요.
저는 블랙핑크 노래를 자주 들어요.
저는 노래를 잘 불러요.

간식
저는 간식을 아주 좋아해요.
오늘 간식으로 치즈 케이크를 먹었어요.

If you found my podcast useful and liked, please leave a message on iTalki.
I will also share a link to my Telegram channel. You can send me a message anytime.
Your comments will be a great support for me =)

Of course, pls book a lesson if you wanna study more with me!

https://t.me/+kVNmwYqN1bMxM2Z

그럼, 여러분 응원할게요! 한국어 공부 열심히 하세요~
다음에 봐요. 안녕~i

KOREAN TOPIK VOCABULALY LISTENING : BASIC 

Basic KOREAN TOPIK VOCA #1 가격/값, 가요/노래, 간식

Faço uma leitura de um material que criei na sessão Vocabulário, sendo esses os verbos vitais em segunda pessoa, ou seja, verbos extremamente importantes que você pode usar ainda hoje, também incluí exemplos para facilitar seu uso, preste atenção e responda às perguntas.

A Voz da Madrugada

S01E09 Verbos Vitais 2ª Pessoa

As a pessimist, you might view language learning as hard work—and you’re not wrong.
Language acquisition requires effort, repetition, and managing confusion.

Here’s the beautiful part: Pessimists tend to manage disappointment better than idealists.
When you anticipate difficulty, you're less likely to be devastated by it.

In psychological terms, this creates cognitive resilience—the ability to stay in the game even when things go wrong. You expect challenges. You face them head-on. You recover faster because you weren’t expecting ease.

You might never say, “I’m going to be fluent in a year.” That’s okay.
But you might say, “I’m going to keep learning, even if progress is slow.”
And that is the spirit of persistence.
Don’t try to change who you are. Just learn to steer with it.
Pessimism doesn’t mean you’re giving up—it means you’re prepared to endure.
And that, my dear listener, is what long-term success looks like.


💃🏻111 Tips for Learning a Language 

Tip 65 - How Pessimism Builds Resilience in Language Learning

दुर्भाग्य : ( durbagya ) Bad luck/ unfortunate 
आशिष् : ( aasish) blessing 
आशीर्वाद :(aashirvaad)  blessing 
भेष: (bhes).  disguise 



Let's talk Nepali 

Blessing in Disguise  | दुर्भाग्य को भेषमा एक आशिष् थियो 

GASTRONOMIA MEXICANA.

En México, la preparación de comida nos caracteriza, en cada momento, en cada celebración, incluso en funerales, la comida es un referente, un elemento identitario que nos hace únicos en el mundo.

Además de formar parte importante en la vida de los mexicanos, nuestra comida es reconocida por su creatividad, diversidad, trascendencia; se compone de platillos en los que se refleja la riqueza cultural y de sabores que se ha acumulado a través del tiempo, desde la época prehispánica que se mezcla con la colonial e incluso la contemporánea.

Además de formar parte importante en la vida de los mexicanos, nuestra comida es reconocida por su creatividad, diversidad, trascendencia; se compone de platillos en los que se refleja la riqueza cultural y de sabores que se ha acumulado a través del tiempo, desde la época prehispánica que se mezcla con la colonial e incluso la contemporánea.

Así que ya lo sabes, este día conmemora a nuestra gastronomía cocinando y comiendo platillos como los tacos, el pozole, los tamales, las quesadillas, las tlayudas, un rico mole, enchiladas o chilaquiles, todo hecho con ingredientes del campo mexicano.

