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Ami
Cooking!! Hi, everyone. In Japan, It is too hot!! So I made spetial menu for the prevention of summer lethargy. It is made of ... spinach, sea chiken and natto(fermented soybeans)!! Do you like natto?? I love it very much(*^^) Fermented foods is very good for our helth. Yoghurt, soybean paste, etc! There is many fermented foods in Japan. I think, it is thanks for the fermented foods that Japanese live the longest life in the world!! Let' s eat fermented foods!!

Corrections · 4

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Cooking!!

Hi, everyone.
In Japan, It is too hot!!
So I made a special menu for the prevention of summer lethargy.

It is made of ...
spinach, sea chiken tuna and natto (fermented soybeans)!!

Do you like natto??
I love it very much(*^^)

Fermented foods are very good for our health.
Yoghurt, soybean paste, etc!

There are many fermented foods in Japan.
I think it is thanks for the to fermented foods that Japanese live the longest life longer than anyone else in the world!!

Let' s eat fermented foods!!

I've never eaten fermented soybeans myself, but the food in the photo certainly looks good!
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Did you take that picture? Nice shoot. (Sorry the photographer in me took over. Ok back to being a linguist. :D)
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I like any kind of soybean food. Tofu, natto, missoshiro… It's really good and healthy.

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