someone please correct my paragraph The art of cooking is one of the special manifestations that characterize the Moroccan cultural diversity, and one of the most versatile and famous in the world, due to the interaction of Moroccans throughout the history with the outside world since a long time ago. Moroccan cuisine is known by its richness and diversity, and its innovations and creativity, and multiple sources of composition. It is a mix of the authentic cuisine of Amazigh, the Andalusian and the Arab, Turkish and Ottoman cuisine and the Maghreb, the Middle East, and Africa.