V Česku jsou lidé, kteří věří různým pověrám. Co to jsou ale pověry? A s jakými se můžeš setkat nejvíc?

Czech Easily: Slow & Easy

6. Populární pověry v Česku

在中国，为了表示对长辈的尊重，是不可以直呼其名的，有时候连同音字都要避免使用。阿九的儿媳是个非常聪明且孝顺的人，为了表示对阿九的尊重，她从来不说“九”，甚至连“jiu”的同音字也不说。这一天，来了两位老人，他们要考验阿九的儿媳是否真的可以不说“jiu”这个音……

Learning Chinese culture with Miss Zhang

汉字小故事-同音词-《阿九的故事》

If you need a script, feel free to send a message on italki :)

100% Real Korean Conversation

100% Real Korean Conversation Ep.1 Airport, Public Transportation

令和（れいわ）4年の確定申告（かくていしんこく）を無事に（ぶじに）終わらせたわたしのお話です。
Today's topic is my final income Tax return. I have finished it yesterday! Yeah!!

やさしい日本語（にほんご）

3 わたしの確定申告（かくていしんこく）

Are you ready to take your professional networking to the next level? In this video, we break down LinkedIn in 4 simple steps. Whether you're just starting out or looking to improve your profile, this guide will help you create an account, complete your profile, connect with others, and engage in meaningful conversations. Perfect for English learners and anyone looking to grow their career. Watch now and get started on LinkedIn today! Don't forget to subscribe for more helpful tips on English and professional skills.

Business English Podcast

Ep. 2 - Getting Started on LinkedIn: 4 Easy Steps for Beginners | Improve Your English & Career

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Welcome to a captivating episode of "Arabic Word Trees" dedicated to exploring the root ك-ل-م. 
We'll take you on a linguistic adventure, tracing the journey of ك-ل-م from ancient texts to contemporary usage. Together, we'll explore its various derivations, patterns, and meanings, understanding how this powerful root lies at the heart of human connection.



Arabic Word Trees: Unraveling the Roots of Language

The most important words from the root "ك-ل-م/kaf-lam-meem"

Barbecue is a much-loved part of American food culture, with different areas having their own special flavors and cooking styles. From the Carolinas to Texas, there's a lot to learn about how barbecue styles are different across the country — and what better place to learn than at a museum!

Planned to open next spring in Kansas City, Missouri, the Museum of BBQ says it will be the world's first museum dedicated to teaching visitors about the history and culture of the cooking style.

"Barbecue is a feast for your senses," says food writer Jonathan Bender, who is opening the museum with chef Alex Pope. "Here in one of the BBQ capitals of the world, we're creating a place where you can immerse yourself in the stories of barbecue."

The museum will have rooms based on different barbecue styles, and what it calls "the main American regions of barbecue" — the Carolinas; Memphis, Tennessee; Texas; and Kansas City.



There will also be an oversized pot of "barbecue beans" for kids to play in, and a gift shop where visitors can buy things like barbecue spices, sauces and aprons.

Bender says the museum will be a place "where barbecue comes alive."

Kansas City is one of the barbecue capitals of the world, home to more than 100 local barbecue restaurants and many barbecue competitions. The city's barbecue style is famous for its "burnt ends" — charred pieces of slow-cooked beef brisket — often served with a thick, sweet, tomato-based sauce.

But the best styles and flavors are often debated among lovers of the cooking style — which is something the museum may help to encourage among its visitors!

"Barbecue isn't just food. It's culture," Bender told CNN Travel. And the founders hope visitors will come away from the museum with a new appreciation for barbecue and the community it creates.