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Cucina italianaðŸ‘Ļ‍ðŸģ
Qual ÃĻ il latticino per eccellenza che si usa nella ricetta tradizionale della pizza margherita?
Ricotta
Provola
Mozzarella
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āļ„āļ§āļēāļĄāļ„āļīāļ”āđ€āļŦāđ‡āļ™ Â· 0

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