Unemployed Cook

It's so strange to be unemployed. On a normal working day, I'd have been answering the phone in the office, but now, at 11 a.m., I'm cooking my dinner.
I've just put the millet and all the vegetables in the pot. Eggplants, peppers and zucchinis with a lot of my favourite (one), onion. I've covered them with vegetable broth, and now I'm waiting while it gently boils/simmers for 30 minutes. (Actually the recipe is only in my head, I wonder if it'll be good...)
When my girlfriend will comes/gets back home for her lunch hour, she'll find a good dinner made by her own chef.
I hope she'll enjoy it.

Unemployed cook

It's so strange to be unemployed. In a normal working day I'd have been ("I'd have been" is also ok, but to me "I'd be" sounds more natural) answering the phone in the office, but now, at 11 a.m., I'm cooking my dinner.
I've just put the millet and all the vegetables in the pot. Eggplants, peppers and zucchinis, with a lot of my favourite one, onion. I've covered the with vegetables with broth and now I'm (always a capital "I") waiting while it gently boils (do you mean "simmers" here, cooking gently, slowly?) for 30 minutes. (Actually the recipe is only in my head, I wonder if it'll be good...)
When my girlfriend will comes back home for her lunch hour, she'll find a good dinner made by her own chef.
I hope she'll enjoy it.