This is Ahiska turkish peoples' native food, named "Hinkal", it looks like georgian hinkal, but smaller. Consisting of meat, onion, spice, it became the most popular and delicious food of ahiska peoples. Want to remind that ahiska turkish folk is the ethnic group that survived in West Georgia's region, bordering with Turkey, and in 1944 they(my ancestors) were deported to countries of Central Asia by Stalin's regime.

This is a local dish of the Ahiska Turkish peoples called "Hinkal", it looks like / similar to Georgian Hinkal, but smaller. It has become the most popular and delicious dish/food of Ahiska peoples, consisting of meat, onion, spices. I want to remind that Ahiska Turkish people are an ethnic group that survived in the western region of Georgia, border with Turkey, and in 1944 they (my ancestors) were deported to the Central Asian countries by Stalin's regime.

This is “Hinkal”, the traditional food of an ethnic Turkish group called the Ahiska. It looks similar to the Georgian Hinkal, but is smaller. Consisting of meat, onion, spice, it became the most popular and delicious food of the Ahiska. You may not know that the Ahiska are an ethnic group that survived in the western Georgian region that borders Turkey, and in 1944 they(my ancestors) were deported to neighbouring Central Asian countries by Stalin's regime.