https://drive.google.com/file/d/1oCc73XeG1DD_ih95NBNiUsSRWXhae49s/view?usp=drivesdk

Teacher Joseph's Podcast

"We've Got a Right One Here" (with transcript)

¿Te sientes infravalorado?
¿Quizás por personas cercanas a usted como amigos o compañeros de trabajo?
En este podcast les traigo una historia muy hermosa sobre el verdadero valor.
Espero que te guste.


Cuentos breves de motivación.

Tu verdadero valor

Questo podcast è rivolto agli studenti di italiano di livello intermedio / avanzato, ma non solo!
Parleremo di cultura, lingua, cibo, filosofia, viaggi e molto altro.
Vi aspetto!


Alechan in Giappone

S1 EP0 Introduzione 

*Suitable for Adults*
The manipulative crow  preys on a sheep’s smug vanity, to revolting ends—but understandable ones, for a crow. 
Send me a message me for your free pdf copy of this book and if you would like discuss it.
I hope you enjoy it.
https://www.italki.com/en/teacher/13365914


Squirrel Seeks Chipmunk and other stories from David Sedaris ( Adult 18+) 

The Crow and the Lamb

Ո՞րն է մեզ համար ավելի կարևոր՝ լինելը, թե թվալը... Կարծես թե պատասխանն ակնհայտ է, բայց շատ դեպքերում մենք նախընտրում ենք խաբել մյուսներին ու նաև ինքներս մեզ...

․․․ մասին 

Լինե՞լ, թե թվալ #20

俺は関西弁、マルコさんは日本語

ごはんの友だち、つづき

1.昆布(こんぶ)の佃煮(つくだに)
  Kelp Tsukudani (tsukudani)

これもけっこう、ご飯と一緒に食べやすい。
きらいは人は少ない。
This is also quite easy to eat with rice.
Not many people dislike it.


2.のり　(ご飯に巻くほう)
    Nori (seaweed wrapped around rice)

乾いている、紙みたい、知っている人は多いと思う。おにぎりや寿司で見る。
韓国のりは塩味
It is dry and looks like paper. You can see it in Onigiri and Sushi.
Korean nori is salty.

3.ふりかけ(ご飯にかけるもの)
   Furikake (sprinkled on rice)

一つ一つが小さい、いろいろな味が売られている
Each one is small, various flavors are sold.


4.マルコさんからセルビアの代表的な食べ物や調味料
Typical foods and seasonings in Serbia from Marko

[単語リスト] [Word list]

昆布(こんぶ)         kelp
佃煮(つくだに)     Tsukudani
一緒(いっしょ)     together
きらい　　　　　  to dislike
紙(かみ)                 paper
巻く(巻く)             to roll
塩味(しおあじ)      salty 
かける                     to put on




SAMURAI BROADCAST　侍放送  継続は力ニャり

Vol.17 Acured Tastes

¿Sabes cuál es el café más tomamos en Colombia? Te lo cuento aquí 

Do you know which is the coffee we drink most in Colombia? I'll tell you about it here

Podcast en español para principiantes - Vocabulary (Podcast in Spanish for beginners)

¿Quieres un café? Do you want a coffee?

I invite you to tune in to hear the rest of my conversation about strategic networking with Lucy Samuels! This time we dive into using LinkedIn to grow and utilize your network. 

She shares some real gems in this conversation, like what to write when reaching out to someone new on LinkedIn and what to say when following up with someone in your network. 

Lucy is an excellent communication coach, so it’s no wonder she can come up with polished, professional scripts on the fly.

-----------------------------------------------------------------------------------------------------------------

Episode originally published September 29, 2021

Original theme music by Lucas Knutter 

Read the transcript at https://www.express-to-impress.com/networking-tips/ 

Join the Express to Impress community on LinkedIn at https://www.linkedin.com/company/express-to-impress/.

See infographics for this episode on Pinterest at https://www.pinterest.com/ExpresstoImpress/_created/.

Please take a minute to rate and review the podcast.

Link Included in Episode Show Notes: 

Lucy Samuels Website: https://lucysamuels.co

How to Use Informational Interviews to Land Your Dream Job: https://www.express-to-impress.com/informational-interviews/ 

Erin Meyer: Building Trust Across Cultures: https://erinmeyer.com/building-trust-across-cultures/ 

Express to Impress

Networking Tips From a Communication & Career Branding Expert

I'm too lazy to create projects. 
But would you be too lazy to celebrate your learning milestones?
