in this episode we wii learn about greeting  different people

Setswana Lessons

Greetings

友美是學生，十九歲。她早上六點三十分起床，七點去學校，八點四十分上課；中午十二點下課、吃午飯；下午一點去圖書館；四點回家做飯，晚上六點吃飯，十點睡覺。友美很忙！

Modern Chinese(時代華語)B1- Reading(短文)

聊中西文化，也聊很多东西！ 第十九期，我们聊了很多有些难的话题，适合高级水平的汉语学习者，你喜欢看书和写作吗？你对法国的印象怎么样？

聊聊东西 - Talk to Me in Chinese

019. Book club, writing and impression of France从管理读书会，聊到文学创作和法国印象 - ttmiChinese

嗨，大家，这个星期真的很难熬 :( 我真的筋疲力尽。不幸的是，我的状态真的和这个表达相匹配。我会在这一集告诉你们原因。

西班牙语表达

"Estar hecho polvo" 什么意思？

Taiwan Daphne - elementary vocabulary

邊、別、冰

トニーさんと、イギリスと日本(にほん)のお菓子(かし)
Featuring Tony, British and Japanese Sweets


•日本のお菓子1番目  にほんのおかしいちばんめ　　Japanese sweets No.1

カットよっちゃん  Cut Yotchan

するめ、すっぱい dried seafood, sour



•イギリスのお菓子1番目 いぎりすのおかしいちばんめ　　British sweets No.1

　　　　　　　　
Tunnock’s Teacaks タノック


•日本のお菓子2番目　にほんのおかしにばんめ  Japanese Sweets No.2


タラタラしてんじゃねーよ 

するめ、からい dried seafood, spicy 


•イギリスのお菓子2番目 いぎりすのおかしにばんめ  British Sweets No.2

Fish ‘n’ Chips ふぃしゅあんどちぃぷす


•日本のお菓子3番目　にほんのおかしさんばんめ  Japanese sweets No.3


コアラのマーチ  Koala March

チョコレート Chocolate


イギリスのお菓子3番目 いぎりすのおかしさんばんめ　　British sweets No.3

Twin Peaks chocolate bar ツインピークス チョコ棒(ぼう)



SAMURAI BROADCAST　侍放送

Vol.31 Featuring Tony, British and Japanese Sweets. トニーさんと、イギリスと日本(にほん)のお菓子(かし)

There are many types of dairy alternatives on the market today, often made from things like nuts and soybeans.

But have you heard they're now making butter from air?

A US startup called Savor is working on a range of dairy alternatives made using something that exists all around us: carbon.

Fats are made from chains of carbon, hydrogen and oxygen atoms. Savor's process involves taking carbon — from, say, carbon dioxide — and adding heat and hydrogen to create chains that are combined with oxygen from air.

This results in fat molecules, like the ones found in dairy and other animal products.

Now, regular butter is about 80% fat — the rest is mostly water. So to make butter from its synthetic fat, Savor just adds water, as well as an emulsifier that keeps the liquids from separating, and rosemary oil for flavor and beta carotene for color.

What does it taste like?

"I couldn't believe I wasn't eating real butter," Microsoft co-founder Bill Gates wrote in a blog post earlier this year. Gates is one of Savor's investors.

He wrote that "it tastes really good — like the real thing, because chemically it is."

Savor has already run informal taste tests with small groups of people, and is working to get regulatory approval for its product in the US.

But why butter?

A 2021 study estimated that food production makes up about 35% of the world's greenhouse gas emissions — and Savor estimates that about 7% of greenhouse gas emissions are just from producing fat.

But Savor's process, Gates wrote, doesn't release any greenhouse gases. He added that it uses no farmland and "less than a thousandth of the water that traditional agriculture does."

Savor is focusing on butter to start with partly because its high price point makes it easier to compete on cost. But the startup later hopes to develop other products like milk, ice cream, cheese — even meat.



