Writing Exercise 289 – MY WAY OF DEALING WITH THE REMAININGS OF MOONCAKES FROM MID-AUTUMN FESTIVAL The Mid-Autumn Festival has just gone. It is a problem to deal with the leftover mooncakes for some people. Today, I would like to share with you all my way of making tangyuan with mooncakes. First, take out the mooncake fillings and cut them into pieces. (Pictures 2 to 4) Second, make the glutinous rice flour dough and cut them into small pieces. (Picture 5) Third, put the sliced fillings into the small pieces of dough and shape them into round balls. (Pictures 6 to 7) Last, freeze them in the refrigerator for later. Then you can cook them anytime you want. That is so easy!

Writing Exercise 289 – MY WAY OF DEALING WITH MOONCAKE LEFTOVERS FROM THE MID-AUTUMN FESTIVAL The Mid-Autumn Festival has just passed. For some people, it is a problem to deal with the leftover mooncakes (1). Today, I would like to share with you all my way of making tangyuan with mooncakes. First, take out the mooncake fillings and cut them into pieces. (Pictures 2 to 4) Second, make the glutinous rice flour dough and cut it into small pieces. (Picture 5) Third, put each of the cut fillings into a small piece of dough and shape them into round balls. (Pictures 6 to 7) Last, freeze them in the refrigerator for later. Then you can cook them anytime you want. It's that/so easy! 1. The order you have is grammatically correct, but the sentence order is a bit confusing in this way.

Writing Exercise 289 – MY WAY OF DEALING WITH LEFTOVER MOONCAKES FROM MID-AUTUMN FESTIVAL The Mid-Autumn Festival has just gone. It is a problem to deal with the leftover mooncakes for some people. Today, I would like to share with you all my way of making tangyuan with mooncakes. First, take out the mooncake fillings and cut them into pieces. (Pictures 2 to 4) Second, make the glutinous rice flour dough and cut it into small pieces. (Picture 5) Third, put the cut fillings into the small pieces of dough and shape them into round balls. (Pictures 6 to 7) Last, freeze them in the refrigerator for later. Then you can cook them anytime you want. That is so easy!