Key takeaways
- Spanish kitchen vocabulary groups into four areas: appliances, utensils, cooking verbs, and ingredients, each with grammatical gender you need to learn from the start.
- Cooking verbs split between dry heat (asar: to roast, hornear: to bake, freir: to fry) and wet heat (hervir: to boil, guisar: to stew), and recipe instructions use the imperative form.
- Kitchen nouns have gendered articles: el cuchillo (the knife) is masculine, la sartén (the pan) is feminine. Gender matters when adjectives and pronouns connect to them in real speech.
- Reading a recipe in Spanish requires knowing the imperative: corte (cut), añada (add), mezcle (mix), caliente (heat), and sirva (serve) look different from their infinitive forms.
You probably picked up food words early in Spanish. The kitchen is a different challenge. A recipe tells you to saltear la cebolla a fuego medio and you need to know what saltear means, which pan to reach for, and how long fuego medio actually takes.
That gap between knowing food names and using kitchen language in real time is where most learners stall. italki connects learners with Spanish teachers who can take you through live recipe reading, kitchen vocabulary drills, and cooking-focused conversation so the words stick in context.
This guide covers Spanish kitchen appliances, utensils and tools, cooking verbs organized by method, common ingredient vocabulary, and the recipe imperative phrases that appear in every real Spanish kitchen.
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Kitchen appliances in Spanish
Most kitchen appliances in Spanish are masculine, but there are exceptions. Learning the article (el/la) with each noun from the start is more effective than trying to remember a gender rule afterward.
| Spanish | English | Gender |
|---|---|---|
| el horno | oven | masculine |
| el microondas | microwave | masculine |
| la nevera / el refrigerador | refrigerator | la is feminine, el is masculine |
| el lavavajillas | dishwasher | masculine |
| el tostador | toaster | masculine |
| la licuadora | blender | feminine |
| el exprimidor | juicer | masculine |
| la cafetera | coffee maker | feminine |
| la freidora | deep fryer | feminine |
| el extractor de humos | range hood | masculine |
| el horno de vapor | steam oven | masculine |
| la olla de coccion lenta | slow cooker | feminine |
La nevera is the standard term in Spain and Venezuela. El refrigerador is more common across Latin America. Both are understood everywhere. Use whichever fits the accent you are targeting.
A Spanish tutor can help you drill the gender of kitchen nouns so you stop pausing mid-sentence to remember whether to say el or la before a word you already know.
Kitchen utensils and tools in Spanish
| Spanish | English | Gender |
|---|---|---|
| el cuchillo | knife | masculine |
| la sartén | frying pan | feminine |
| la olla | pot | feminine |
| el cazo | saucepan | masculine |
| el cuenco / el bol | bowl | masculine |
| la tabla de cortar | cutting board | feminine |
| el colador | colander/strainer | masculine |
| la espátula | spatula | feminine |
| el batidor | whisk | masculine |
| el rallador | grater | masculine |
| la cacerola | casserole dish | feminine |
| el pelador | peeler | masculine |
| la tapa | lid | feminine |
| el molde | baking mold/tin | masculine |
| la bandeja de horno | baking tray | feminine |
| el cucharón | ladle | masculine |
| las pinzas | tongs | feminine plural |
| el abrelatas | can opener | masculine |
| el mortero | mortar and pestle | masculine |
| el escurridor | dish rack/colander | masculine |
La olla is a large pot for soups and stews. El cazo is a smaller saucepan for sauces. Both have long handles, but the size and typical use differ. Getting these words right matters in kitchens where instructions like pásame el cazo (pass me the saucepan) happen quickly.
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Cooking verbs in Spanish
Spanish cooking verbs are used differently depending on context. The infinitive form (cortar, hervir) appears in recipe descriptions. The imperative form (corte, hierva) appears in instructions. Both matter in real kitchens.
Dry heat and surface cooking
| Infinitive | Imperative (usted) | English |
|---|---|---|
| freir | fria | to fry |
| saltear | saltee | to sauté |
| asar | ase | to roast/to grill |
| hornear | hornee | to bake |
| tostar | tueste | to toast |
| dorar | dore | to brown/to sear |
| gratinar | gratine | to gratinate/to broil |
Wet heat and slow cooking
| Infinitive | Imperative (usted) | English |
|---|---|---|
| hervir | hierva | to boil |
| cocer | cueza | to cook in liquid |
| guisar | guise | to stew |
| estofar | estofe | to braise |
| escalfar | escalfe | to poach |
| blanquear | blanquee | to blanch |
| reducir | reduzca | to reduce (a sauce) |
Preparation verbs
| Infinitive | Imperative (usted) | English |
|---|---|---|
| cortar | corte | to cut |
| picar | pique | to chop/mince |
| rebanar | rebane | to slice |
| rallar | ralle | to grate |
| mezclar | mezcle | to mix |
| batir | bata | to beat/whisk |
| anadir | anada | to add |
| verter | vierta | to pour |
| pelar | pele | to peel |
| escurrir | escurra | to drain |
| marinar | marine | to marinate |
If verb endings still feel slippery, Spanish verb conjugation practice can help you connect these cooking imperative forms to the rest of the verb system.
Common ingredient vocabulary in Spanish
Vegetables
| Spanish | English |
|---|---|
| la cebolla | onion |
| el ajo | garlic |
| el tomate | tomato |
| el pimiento | bell pepper |
| la zanahoria | carrot |
| la papa / la patata | potato (LatAm / Spain) |
| el aguacate | avocado |
| el chile / el aji | chili pepper |
| el maiz | corn |
| el pepino | cucumber |
| el brocoli | broccoli |
| la espinaca | spinach |
Vegetables in Spanish is useful here because many recipe and grocery conversations depend on common and regional produce names.
Proteins and dairy
| Spanish | English |
|---|---|
| la carne | meat |
| el pollo | chicken |
| el pescado | fish (as food) |
| los huevos | eggs |
| la leche | milk |
| la mantequilla | butter |
| el queso | cheese |
| la crema / la nata | cream (LatAm / Spain) |
| el jamon | ham |
| los mariscos | seafood/shellfish |
Pantry and seasonings
| Spanish | English |
|---|---|
| el aceite | oil |
| el vinagre | vinegar |
| la sal | salt |
| la pimienta | pepper |
| el azucar | sugar |
| la harina | flour |
| el caldo | broth/stock |
| las especias | spices |
| la salsa | sauce |
| el condimento | seasoning/condiment |
| el laurel | bay leaf |
| el oregano | oregano |
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Recipe instructions: imperative phrases
Published Spanish recipes use the usted imperative for instructions. The form looks different from the infinitive, so reading a recipe requires knowing both.
| Recipe phrase | English meaning |
|---|---|
| Corte la cebolla en cubos. | Cut the onion into cubes. |
| Caliente el aceite a fuego medio. | Heat the oil over medium heat. |
| Anada el ajo y saltee dos minutos. | Add the garlic and sauté for two minutes. |
| Vierta el caldo poco a poco. | Pour the broth in little by little. |
| Cueza a fuego lento durante 20 minutos. | Cook on low heat for 20 minutes. |
| Salpimiente al gusto. | Season with salt and pepper to taste. |
| Deje reposar antes de servir. | Let it rest before serving. |
| Espolvoree con perejil fresco. | Sprinkle with fresh parsley. |
| Pruebe y rectifique la sazon. | Taste and adjust the seasoning. |
| Retire del fuego y sirva caliente. | Remove from the heat and serve hot. |
Key kitchen measurements:
| Spanish | English |
|---|---|
| una pizca | a pinch |
| una cucharada | a tablespoon |
| una cucharadita | a teaspoon |
| al gusto | to taste |
| a fuego alto | on high heat |
| a fuego medio | on medium heat |
| a fuego bajo / lento | on low heat |
Kitchen conversation phrases
Vocabulary in isolation is useful. Using it in connected speech is the real goal. These phrases put kitchen words into natural dialogue.
| Spanish | English |
|---|---|
| ¿Tienes una olla grande? | Do you have a large pot? |
| ¿Donde esta el abrelatas? | Where is the can opener? |
| Necesito mas sal. | I need more salt. |
| ¿Esta listo el arroz? | Is the rice ready? |
| El agua ya esta hirviendo. | The water is already boiling. |
| Ten cuidado, la sarten esta muy caliente. | Careful, the pan is very hot. |
| ¿Puedes picar la cebolla? | Can you chop the onion? |
| Me falta aceite. | I am out of oil. |
| Hay que dejar marinar la carne. | The meat needs to marinate. |
| Lo pongo a fuego lento. | I will put it on low heat. |
Bring five of these phrases to a session with an online Spanish teacher and practice them in a simple back-and-forth kitchen roleplay. Real-time correction on pronunciation and article gender is what turns recognition into production.
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Ready to cook and speak Spanish at the same time?
Spanish kitchen vocabulary opens up a lot: recipes, cooking channels, market conversations, and real kitchen interactions all become accessible once the core words are in place. The harder part is using them naturally when someone asks you a quick question mid-cooking and you need to respond without pausing.
That kind of fluency builds through practice with a real speaker. italki has 30,000+ expert tutors trusted by over 10 million learners worldwide, including Spanish tutors who specialize in practical, topic-specific conversation. Book a trial lesson and bring a recipe you want to cook through together.
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FAQ
Is patata or papa the correct word for potato?
Both are correct but regional. Papa is standard across Latin America. Patata is the term used in Spain. Either form is understood in both regions, so the choice depends on which accent and dialect you are learning.
Do Spanish kitchen nouns follow a predictable gender pattern?
Not reliably. Nouns ending in -o tend to be masculine (el horno, el cuchillo) and those ending in -a tend to be feminine (la olla, la sartén is an exception). The safest approach is to learn the article alongside each word from the start rather than guessing from the ending later.
What is the fastest way to activate kitchen vocabulary beyond reading recipes?
Cook a simple dish while narrating what you are doing in Spanish. Even saying the steps aloud to yourself (estoy cortando, estoy añadiendo) forces active recall and ties the vocabulary to physical action, which speeds retention more than passive reading.
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